No recpies but sauces or sides
2007-04-27 09:33:42 · 9 answers · asked by Juleette 6 in Food & Drink ➔ Other - Food & Drink
a cream sauce and grilled shrimp would be nice or even a tomato cream sauce.
2007-04-27 09:39:33 · answer #1 · answered by Kate Y 2 · 0⤊ 0⤋
This creamy alfredo will work well with spinach pasta. Serve with Garlic bread and caesar salad
2 tablespoons butter
2 tablespoons flour
1 cup chicken broth
1 1/2 cups milk
1/2 cup romano cheese
8 ounces cream cheese
1/2 cup heavy cream
Melt butter in medium sauce pan. Add flour and cook 2-3 minute till it smells fragrant and nutty. Add Chicken broth and simmer till nice and thick. Add milk. Whisk constantly. Simmer till sauce has re-thickened. Add romano and cream cheese.Drop cream cheese in by spoonfulls to make it easier to break up. Continue to whisk. Cook to desired thickness. (If adding addtl cooked ingredients add now, ie -- chicken & broccoli, crabmeat (YUMMY) etc., simmer for a few short minutes).
When desired thickness is reached remove from heat. Add heavy cream, whisk/mix well. Serve immediately over pasta.
2007-04-27 09:40:57 · answer #2 · answered by N323 4 · 0⤊ 1⤋
Ricota cheese goes excellent with spinach and is normally mixed together in pasta parcells :P
2007-04-27 11:44:22 · answer #3 · answered by Robert B 2 · 0⤊ 0⤋
Some sauteed mushrooms. Especially if you don't have any chicken or such in your pasta.
I would simply drizzle some garlic infused olive oil over the pasta, serve with boneless/skinless chicken breast and the mushrooms.
2007-04-27 09:37:11 · answer #4 · answered by BlueSea 7 · 0⤊ 0⤋
Boiled shrimp, spicy chicken strips, pork chops, or any type of cheese sauce or alfreto sauce.
2007-04-27 09:40:25 · answer #5 · answered by golden rider 6 · 0⤊ 0⤋
hi there,
salmon strips and a cherry tomato sauce
2 cups halved cherry tomatoes
1 large onion, sliced
2 tbs. oil
1 tbs. oregano
2 tbs. fresh basil
salt. pepper
1 cup heavy cream ( or substitute to low fat )
brown onions in oil til brown, add tomatoes and season to your taste, cook on high keep stirring for 3 to 5 min.
add cream and basil, season again and voila, enjoy
pan fried salmon
1 pound salmon, ( any size or shape you like )
2 tbs. oil
salt, pepper
1 tbs. fresh basil leaves
season salmon ( leave basil for last) fry in pan each side 4 min. remove and sprinkle with basil, serve, enjoy
2007-04-27 10:31:21 · answer #6 · answered by misstateside 2 · 0⤊ 0⤋
Alfredo or marinara sauce, garlic bread, and salad.
2007-04-27 09:41:04 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Caesar salad.
2007-04-28 04:25:46 · answer #8 · answered by Candi Apples 7 · 0⤊ 0⤋
garlic breads
roasted tomatos with mozerrella cheese
2007-04-27 10:07:32 · answer #9 · answered by Anonymous · 0⤊ 0⤋