Steamed Cheesecake?

Question

Does anyone have a recipe for steamed cheesecake that they can share...or at least point me somewhere. These are those light steamed ones that appear in asian markets...they are not as rich and heavy as standard baked cheesecakes, but just as tasty.

Answer 1

Go Here To Find Steamed Cheese Cake http://members.tripod.com/tomskitchen/cheese.html Or Here's The Ingredients For The Steamed Cheese Cake And If You Need Help Look Down At The Tips

Eggs 3
Sugar 200g
Milk 100ml
Cream Cheese 150g
Best for cake & pastry flour (Robin Hood) 200g
Baking Soda less than 1/8 teaspoon
Baking powder 3/4 teaspoon
Vegetable oil 3 teaspoons
Condensed Vanilla 1/4 teaspoon(Optional)

Make the cake:
Mix eggs, sugar, in big bowl, blend them well (use the slow speed of the blender) until sugar melted (about 4 minutes).
Put the soft cream cheese and baking soda into the mixture and blend again for 2 minutes.
Add the sifted flour and baking powder in the mixture and blend them. Add milk and vanilla at the same moment and blend it well until the mixture turns milk white and feels like honey (stick on your finger tip and won't drip).
Blend the mixture with vegetable oil.
Pour the mixture into the baking tray.
Steam for 40 minutes then serve

TIPS

Using smaller trays is better for steaming the cake. If the mixture in the tray is too deep, it'll be very hard to have a good well-done cake.
Do not open the lip while the cake is being steamed, otherwise the cake will be sunken. It won't be fluffy.
Using a chopstick stab into the cake, poll it out. If it's clean and without uncooked mixture, that means cake is done.
Because the cake will be steamed for 40 minutes, make sure the water is always enough for better heating. Check the water in the steamer once and a while, don't let it dry out or too few.

However I looked it up and I found a recipe for Pumkin Steamed Cheesecake. I'm assuming it can work if you omit some of th ingediants.
Good luck. I hope it turns out good.
Source(s):

http://www.recipesource.com/baked-goods/...

Answer 2

I've never had it..but it sounds really good. However I looked it up and I found a recipe for Pumkin Steamed Cheesecake. I'm assuming it can work if you omit some of th ingediants.
Good luck. I hope it turns out good.

Answer 3

crazy. i'll have 2 find a piece.