you cant choose which body part to lose the weight off - it has to be overall weight loss. your abdomen is just one place your body likes to keep its fat reserves.
find calorie/fitness calculator on the net, enter all your stats and it will tell you how many calories you need a day to maintain, take off 300-400cal off that number and thats how much you need to lose.
dont try to lose more than 1-2lbs a week - its not healthy to lose more.
eat 5-6 small meals a day (eat every 2-3 hours)
5-8 servings of fruit and veggies a day
8 glasses of water
have complex carbs for breakfast - they give you energy
have lean meat (protein) for dinner - repairs muscle
cardio exercise 4-6 times a week for 30-50min, light weight training
dont consume foods that are made of white flour (white bread, cakes, past etc.), sugar loaded foods (cookies, icecream, candy etc) and nothing fried - no junk food
2007-04-25 17:57:29
·
answer #1
·
answered by Natalie 7
·
0⤊
0⤋
I would suggest a cleansing diet. I lost 12 pounds in 9 days and then 28 pounds in less than a month. I also lost a lot of inches too! I learned that cleansing will help the body get rid of toxins. Toxins come from a lot of things like fast food, pollution, food additives and preservatives and lots of other things. The toxins get stored in the fat in our body. To get rid of the fat, we have to get rid of the toxins by cleansing the body. This made sense to me and I decided to try a cleanse program and it worked. The weight came off fast and this kept me motivated to keep going, not like other diets where the weight loss it too slow. I did Jenny Craig, and Medifast. If you want to learn more call the toll free number 1-877-587-4647 or check out the website. This was the first time I ever did a cleanse, it was easy and I feel better. Good luck whatever you decide to do! http://thebestcleansingdiet.com
2007-04-26 12:57:56
·
answer #2
·
answered by Sue 2
·
0⤊
0⤋
1 Reduce fat intake: a) Eat low-fat versions of fish, meat, beef, chicken, turkey and other food items. b) Remove all traces of fat from your food. c) Reduce use of oil, margarine or butter while cooking. d) Use very little fat to smear your frying pan.
2 Reduce intake of sugar: a) Decrease your consumption of white sugar, white flour and potatoes. b) Add less sugar to your food. If possible, replace sugar with sugar-free sweeteners. c) Eat less quantity of bread, peas and beans. If possible, eat bread prepared from corn.
3 Decrease alcohol consumption: Energy in alcohol becomes fat when consumed in excess.
4 Stay away from processed, fast and junk foods since they are laden with fat and sugar. Eat foods in their natural form. Cook your own meals instead of buying readymade dishes.
2007-04-26 04:34:47
·
answer #3
·
answered by Anonymous
·
0⤊
0⤋
Try exercising.
2007-04-26 00:50:18
·
answer #4
·
answered by Anonymous
·
0⤊
0⤋
bicycle crunches
2007-04-26 00:54:09
·
answer #5
·
answered by Anonymous
·
0⤊
0⤋