2007-04-25 16:15:36 · 12 answers · asked by da da 1 in Food & Drink ➔ Cooking & Recipes
The best burger is to use plain ground beef...no seasoning...no fillers.
Pat into patties...don't fuss over patty too much...the less it is handled the better.
Cook patties...turning only once.
When done, then add seasoning.
The buns should be toasted. Then add your favorite condiments to bun, your favorite veggies and patty...with cheese or without.
Mmmmmm...good!!!!
2007-04-25 16:51:35 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Bacon Swiss Cheese Burger with sauteed mushrooms
2007-04-26 16:05:30 · answer #2 · answered by muckrake 4 · 0⤊ 0⤋
The Bacon Ultimate Cheeseburger from Jack In the Box
2007-04-26 00:08:36 · answer #3 · answered by skater chick 3 · 0⤊ 0⤋
Are we talking about homemade or fast food restaurant. I would have to say that A double double with grilled onions from In & Out burger. As far as homemade goes I like to take a serrano pepper, red onion, and chop it up, mix it with a ground sirloin with some salt and pepper. Get your mesquite coals nice and hot Grill to med-rare, NEVER EVER EVER press down on your burger while grilling it. Top with some pepper jack chese, avocado slice and some lettuce...
2007-04-26 08:30:36 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Bacon Ultimate Cheeseburger
2007-04-26 00:30:58 · answer #5 · answered by Penney w 5 · 0⤊ 0⤋
When I make burgers I mix taco seasoning in with the meat before I cook them. When they're done, I put a slice of Monterrey Jack cheese on top, and it's a really yummy taco burger! : )
2007-04-25 23:22:21 · answer #6 · answered by IrishChick85 2 · 2⤊ 0⤋
Half pound sirloin burger on a toasted Kaiser roll with guac, pepper jack, all the trimmings and extra avocado. Oh yeah.
2007-04-25 23:21:36 · answer #7 · answered by chefgrille 7 · 2⤊ 0⤋
my favorite burger is this one mix the burger meat with chopped garlic rosemary and sage. top it with a slice a parmeasan cheese with pesto mayo grillled tomato on chabiatta bread. then as a side quartered red potatoes drizzled with olive oil and rosemary leaves.
i call it a tuscan burger. try it
2007-04-26 00:14:27 · answer #8 · answered by jerry s 3 · 0⤊ 0⤋
Mushroom Jack burger..... sauteed mushrooms, pepper Jack cheese, avocado, toasted bun. Delightful.
2007-04-25 23:29:49 · answer #9 · answered by e-weezie 1 · 1⤊ 0⤋
I like to grill my burger with fresh ground beef with mushrooms, onions in the meat- med-rare with raw onions, ket., tomato and amer.cheese very yummmm !! :)
2007-04-26 02:38:02 · answer #10 · answered by Anonymous · 0⤊ 0⤋