Yeast-free recipe anyone?
2007-04-24 14:40:22 · 8 answers · asked by newmommie 1 in Food & Drink ➔ Cooking & Recipes
Crazy Crust Pizza Dough
INGREDIENTS
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon dried oregano
1/8 teaspoon black pepper
2 eggs, lightly beaten
2/3 cup milk
DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a rimmed pizza pan or baking sheet.
In a large bowl, stir together flour, salt, oregano and black pepper. Mix in eggs and milk; stir well. Pour batter into prepared pan and tilt until evenly coated. Arrange toppings of choice on top of batter.
Bake in preheated oven for 20 to 25 minutes, until crust is set.
Remove crust from oven. Drizzle on pizza sauce and sprinkle on cheese. Bake until cheese is melted, about 10 minutes.
2007-04-24 14:47:25 · answer #1 · answered by Anonymous · 13⤊ 0⤋
EASY TO MAKE "NO YEAST" RYE PIZZA CRUST 3 1/2 cups self-rising flour 1 1/2 cups hot water 1/2 cup vegetable oil Mix all ingredients together until you form a good dough. Dust your hands in flour and knead the dough until it becomes smooth and elastic. Take a rolling pin to it and make it as thin or as thick as you like. Hint: it makes a great thin crust. Precook it for approximately 10-15 minutes before applying toppings. Yield: if made into thin crust it makes one 16 inch, one 12 inch, and a decent helping of breadsticks.
2016-04-01 05:50:21 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Honestly I don't think it would be pizza crust at that point. You are going to just have to find somesort of yeastless bread recipe and mould it into a pan and put your pizza toppings on. There's so many websites out there for food you may just have to do some surfing.
2007-04-24 14:46:22 · answer #3 · answered by Lizard 4 · 3⤊ 2⤋
use canned biscuit dough. pizza dough is typically made like bread dough - hard wheat flour requires yeast leavening. biscuits are made with soft wheat flour and chemical leavening
2007-04-24 14:44:37 · answer #4 · answered by justbeingher 7 · 4⤊ 1⤋
I suppose you could do it w/ Bisquck or biscuit dough... Don't expect the chewy, sturdy texture w/o the yeast, though.
2007-04-24 14:43:50 · answer #5 · answered by Sugar Pie 7 · 2⤊ 1⤋
Use flour tortillas or go to foodnetwork.com and see if they have a recipe for flour tortillas and use that.
2007-04-24 14:46:09 · answer #6 · answered by josu63 3 · 3⤊ 1⤋
http://www.recipecircus.com/recipes/billk54/PIZZA/Yeastless_Pizza_Dough_.html
2007-04-24 14:45:00 · answer #7 · answered by padget2002 5 · 1⤊ 2⤋
Impossible pizza dough has to rise and to do that you have to use yeast.
You can make pizza from flour tortillas they do not have yeast.
2007-04-24 14:44:56 · answer #8 · answered by Anonymous · 2⤊ 10⤋