need suggestions on seasoning cabbage and egg noodles?

Question

my friend made a very yummy dish at my house this weekend. it contains cabbage, pork sausage, and egg noodles..it tasted kind of bland, so i added some seasoned bread crumbs, and it made it taste a whole lot better! the problem is, the mixture is kind of dry. what should i use to add flavor and help keep it moist? i've thought about using kielbasa instead of ground sausage, does that sound like it would taste better?

Answer 1

My family has made variations of this over the years. I call my variation a polish stir fry. My favorite is with kielbasa. I slice a large onion, 1/2 head of cabbage, 1/2 pound kielbasa. I put in about 1-2 tablespoons of olive oil and start sauteing the onion and cabbage together. I add salt and pepper and celery seed. When it has cooked down and the cabbage is almost tender, I add about a 1/2 cup water and kielbasa and cover the pan. I cook the noodles in salted water on the side, drain and add to the pan. The last time I made it, when it was all together, I stirred in a 1/2 cup regular sour cream. It was good. It kind of reminds you of a pierogi.

Answer 2

I think either keilbasa or pork sausage would be tasty... If you are looking to add flavor to the leftovers you have (if any) - add some garlic (fresh or granulated). A good dose of black pepper would be nice as well. To moisten it up some, I would cut back on the bread crumbs and perhaps add a little butter. Enjoy!

Answer 3

you additionally could make a good SOUP with it. i will get a recipe... ingredients 2 tbs vegetable oil (not olive oil) 2 garlic cloves, smashed with the realm of a knife 2 cups hen inventory or water 2 oz. glass noodles soaked for 10 minutes in chilly water to soften and drained 4 oz. floor beef, shaped into 10-12 balls a million Tblsp. fish sauce, Golden Boy kind favourite a million Tblsp. mild soy sauce (Dragonfly kind) a million/4 tsp. sugar 4-5 products of dried mushroom, soaked for 10 minutes in chilly water to soften, drained and coarsely chopped (elective) a million/2 tsp. floor white pepper a million spring onion/scallion, eco-friendly area basically, slivered lengthways coaching: In a medium saucepan warmth the oil till a mild haze looks. upload the garlic. Fry for 30 seconds. upload the soup inventory or water and produce to a boil over severe warmth. upload the balls of minced beef and prepare dinner for a one minute. upload the noodles and stir thoroughly. upload the fish sauce, soy sauce, sugar, mushrooms, and white pepper. via this time the beef might desire to be cooked by using. eliminate from warmth and pour into bowl. Garnish with the spring onion. Season to flavor with fish sauce. IM uncertain in case you will LIKE THIS although that's the final i might desire to locate. :]

Answer 4

more water