What are two foods where the bacteria produce chemicals that provide certain tastes?

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2007-04-24 09:25:13 · 3 answers · asked by teddybearr 1 in Food & Drink ➔ Other - Food & Drink

This sounds like a chemistry test question!!! Bacteria produced flavors and tastes? Ok, here goes:

1. Fermented soy products
2. Cheese
3. Alcohol

2007-04-24 09:32:10 · answer #1 · answered by JennyP 7 · 0⤊ 0⤋

Yogurt
Bread
cheese

2007-04-24 16:47:27 · answer #2 · answered by leidy101 2 · 0⤊ 0⤋

brie and blue veined cheese

2007-04-27 16:10:43 · answer #3 · answered by tina l 4 · 0⤊ 0⤋