Quiche Lorraine
1 unbaked pie crust
12 slices bacon, fried crisp and crumbled
1 cup shredded Swiss cheese
⅓ cup minced onion
4 whole eggs
2 cups whipping cream or half-and-half
¾ t salt
¼ t sugar
⅛ t cayenne pepper
Heat oven to 425°. Sprinkle bacon, cheese and onion evenly in pie crust. Beat remaining ingredients together. Pour over onion, bacon and cheese. Bake 15 minutes at 425°, reduce to 300° and bake 30 minutes longer. Let stand for 5 – 10 minutes before cutting.
2007-04-23 16:29:25
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answer #1
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answered by ZER0 C00L ••AM••VT•• 7
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Cheese and Sausage Quiche
Cheese and sausage quiche recipe, made with eggs, sausage, and two cheeses. Scroll down to see more quiche recipes.
INGREDIENTS:
1 prepared pie shell, 9-inch
8 ounces bulk pork sausage
4 hard-cooked eggs, sliced
4 ounces shredded Swiss cheese
4 ounces Cheddar cheese
3 eggs
1 1/4 cups milk or half-and-half
1/2 teaspoon salt
1/8 teaspoon pepper
PREPARATION:
Bake pie shell in a preheated 350° oven for 7 minutes.
In a skillet, brown the sausage over medium heat, breaking up and turning. Drain well. Arrange sliced eggs in the bottom of the cooled crust; top with the drained browned sausage and shredded cheeses. In a bowl, whisk together the 3 eggs, milk, salt, and pepper. Pour egg mixture over sausage and cheese mixture. Bake quiche at 350° for 30 to 35 minutes, or until a knife inserted in center comes out clean. Let stand for 8 to 10 minutes before serving.
Serves 6.
2007-04-23 16:55:46
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answer #2
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answered by lost woman 2
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You can use a basic quiche recipe (pie crust, eggs & cream) Then saute your sausage just to brown a little and drain on paper towels. In the remaining oil, saute your chopped onion until translucent. Cut up some roasted red bell peppers and grate up some Gruyere cheese. Put your peppers, sausage in the quiche pan lined with pie dough, scatter the sausage and bell peppers, season with salt & pepper, sprinkle about a cup of grated cheese and then pour your egg cream mixture over and bake at about 350 degrees F for about 50 minutes until the top is browned and the quiche is set.
2016-05-17 08:54:27
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answer #3
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answered by ? 3
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my mother makes a LOVELY fruit quiche! just take a plain, ordinary quiche recipe but instead of adding cheeses and bacon, herbs, and veggies, add fruit! i know, sounds kinda gross, but she made it for easter brunch a few years back, and i've been hooked since!
2007-04-23 16:41:26
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answer #4
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answered by waterlily750 4
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You are aware that Yahoo! also has a cooking website called Yahoo! Food, aren't you? It has plenty of recipes for just about any sort of dish imaginable.
2007-04-23 16:36:10
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answer #5
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answered by MathBioMajor 7
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I always go to allrecipes.com for anything I'm looking for and I haven't been disappointed.
2007-04-23 16:34:08
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answer #6
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answered by Snowflake 5
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