2007-04-23 14:37:01 · 12 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
I usually throw a handful of oyster crackers instead, or better yet cheddar goldfish crackers.
2007-04-23 14:41:43 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Crumble
2007-04-23 14:50:35 · answer #2 · answered by Yeah_whatever! 1 · 0⤊ 0⤋
With Chili I always crumble but for Cream of chicken with rice soup(my favorite) I like to dip bread sticks or whole crackers.
2007-04-23 14:45:57 · answer #3 · answered by poof10958 4 · 0⤊ 0⤋
Crumble.....definitely!
2007-04-27 14:34:13 · answer #4 · answered by palmermom3 6 · 0⤊ 0⤋
I guess I'm kind of weird, I HATE eating crackers with soup or chili. I don't even like to dip cookies in milk. The two different textures just don't appeal to me.
2007-04-23 14:44:58 · answer #5 · answered by Josh C 6 · 0⤊ 0⤋
Both! I crumble then dip...
hmmm.... Now I want chili!
2007-04-23 14:41:16 · answer #6 · answered by confusedandfrustrated!! 2 · 0⤊ 0⤋
crumble
2007-04-23 14:48:15 · answer #7 · answered by flosstoothpaste 2 · 0⤊ 0⤋
crumble
2007-04-23 14:44:26 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Generally, I'm a crumbler, esp. when the chili is kinda soupy.
2007-04-23 14:43:33 · answer #9 · answered by Sugar Pie 7 · 0⤊ 0⤋
i dip the whole thing in and use it as almost a spoon
2007-04-23 14:45:04 · answer #10 · answered by AIR JORDAN 4 · 1⤊ 0⤋