Cakuit made by Jacobs, still going strong in the border region
2007-04-23 06:00:48
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answer #1
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answered by wiz 4
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I think I remember it, it tasted like a soft crumbly stale biscuit, and it was vile. A biscuit must have an element of crunch to be acceptable. Unfortunately I cant remember its name. Sorry!
2007-04-23 07:29:22
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answer #2
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answered by pwei34 5
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Well you got me i would of said jaffa cake .x
2007-04-23 06:01:00
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answer #3
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answered by Anonymous
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no i donot remember but its long gone so eat a bloody jaffa cake
2007-04-23 06:54:11
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answer #4
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answered by BALDRICK THE TERRIBLE 2
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Tunnocks tea cakes?
biscuity bottom with fluffy white mallow on top covered in chocolate....
still widely available and loved in scotland if nowhere else!
2007-04-23 05:57:48
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answer #5
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answered by Anonymous
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Shortcake?
2007-04-23 05:57:26
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answer #6
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answered by X_x dead 3
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Hob Nob?
2007-04-23 05:54:12
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answer #7
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answered by Anonymous
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Rice cake.(disregard this)
EDIT:
Cheesecake....(it's a custard, not cake)
This is on the market....is your product still out there?
2007-04-23 05:54:55
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answer #8
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answered by Bonnie Lynn 5
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BN biscuit things, they were naff!
i have no idea but i want to know!
2007-04-23 06:01:15
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answer #9
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answered by sinnedfairy 5
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pasta--tastes like cardboard
2007-04-23 08:08:41
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answer #10
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answered by Anonymous
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