Potatoes???????????

Question

Potatoes and cereak are the shiznit

Answer 1

Cheesy Crab Stuffed Potato

4 medium baking potatoes

1 C. sharp cheddar cheese shredded

1/2 C. butter

1/2 C. half and half

1/4 C. diced onion

1/2 t. salt

1/4 t. red pepper

1 (6oz.) can crabmeat flaked and drained

paprika

Scrub potatoes to clean. Bake at 425°F for 45 - 60 minutes, until done. Allow potatoes to cool until you can handle them.

Cut potatoes in half, lengthwise. Scoop out potato, leaving 1/4 inch shell. Add the scooped out potato to a bowl and mash with a masher. Add the butter, half and half, onion salt and pepper. Mash again and stir in crab. Spoon potato filling into the potato shells. Top with paprika.

Bake at 425°F. for 15 - 20 minutes until potatoes are hot and cheese has melted.

Serves 4.

Answer 2

BAKED POTATOES SUPREME

2 large Idaho potatoes, baked
1 egg, hard cooked, peeled, and grated coarsely
4 cups broccoli, chopped (optional)
1/2 cup grated mozzarella cheese (reserve a few spoonfuls for topping)
4 strips bacon, sautéed and crumbled or chopped
4 teaspoons butter (2 for each potato)
1/4 cup sour cream
1/3 teaspoon each salt and pepper

Wash and cut up broccoli (optional), set aside.
Scrub potatoes, then rub with a small amount of vegetable, peanut or olive oil. Cook in microwave until fork tender, about 10 minutes, depending on size of potatoes and wattage of your oven.

While potatoes are cooking, steam or simmer broccoli until just tender but still crisp. When broccoli becomes a bright green, drain, remove from heat and return to pan with cover briefly to finish cooking. If broccoli becomes an olive green, it's overcooked.

Cut an oval circle from top of potatoes and scoop out meat while still hot. In a small bowl, mash together with cheese, bacon, and sour cream and butter and coarsely chopped egg. Season with salt and pepper to taste. Return mixture to potatoes.

Top with remaining cheese and broil 5 minutes more, garnish with fresh herbs and serve.

Variations: Add 1-2 tablespoons chopped fresh chives, dill, or rosemary. Use olive oil instead of butter. Use onion dip instead of sour cream. Use Parmesan cheese instead of mozzarella. Substitute Serrano ham or prosciutto for bacon.

Enjoy!

Answer 3

I don't see a question here...

But I DO thank those who posted some YUMMY sounding recipes !! I'm particularly going to try the crab-stuffed potatos!

Answer 4

I love potatoes.