After you open mayo an put it in the refrigerator how long is it good for?
2007-04-17 05:56:45 · 6 answers · asked by mommym00n 3 in Food & Drink ➔ Cooking & Recipes
Surprisingly enough, mayo is so "stable" that it doesn't even need to stay refridgerated. (It's full of vinegar, which is a natural preservative.) Granted, it won't taste as great, and warm mayo is kinda gross, but I wouldn't bother pulling it until it's hit its expiration date.
2007-04-17 07:47:20 · answer #1 · answered by Cass M 4 · 0⤊ 0⤋
Longer than you think. I once told Chef David that the mayo had been open for a while and he said it lasts months because of stabilizers. But I still don't go past the date.
2007-04-17 13:03:33 · answer #2 · answered by chefgrille 7 · 0⤊ 0⤋
i would say for at least 6months but i get new mayo every month iam not going to take any chances
2007-04-17 13:13:03 · answer #3 · answered by supertightie 1 · 0⤊ 0⤋
A long time....I would say at least up to a year with all the stabilizers and preservatives.
2007-04-17 13:00:48 · answer #4 · answered by jmestru 2 · 0⤊ 0⤋
first off it depends how old it is to begin with and how warm it is...the best thing to remember is the old phrase....if in doubt, throw it out
2007-04-17 13:17:11 · answer #5 · answered by Mark N 2 · 0⤊ 0⤋
until the expiration date.
2007-04-17 13:01:04 · answer #6 · answered by Bachii 3 · 0⤊ 0⤋