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opening hours considerations

2007-04-16 21:36:06 · 4 answers · asked by sam k 1 in Food & Drink Other - Food & Drink

4 answers

-Lunch from 11.30amn till last order at 2.30pm
-Dinner from 6pm till last order at 10.30pm
-Open seven days a week
-Employees work on a split shift

2007-04-16 21:49:24 · answer #1 · answered by marco 2 · 0 0

My hours were 11:00 a.m.-1:30 p.m. Tues-Fri for lunch, and then 5 p.m.-9 p.m. Wed-Thurs, and 5-10 or later Fri-Sat. Then I had Sun-Mon off.

2007-04-17 04:00:39 · answer #2 · answered by chefgrille 7 · 0 0

this is the way i like:
first shift 11:30-2:30
4:30-10:30 mon-thur
4:30-12:00 fri&sat
closed sundays
(or maybe a brunch)

2007-04-17 00:22:16 · answer #3 · answered by hbfarmer 3 · 0 0

dont forget an early bird special @ 4-6pm.

2007-04-16 22:04:42 · answer #4 · answered by sportyconnie 3 · 0 0

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