What do you put in your meat loaf?

Answer 1

Chicken Cordon Blue Meatloaf:

1½ hours 30 min prep
6-8 servings

2 lbs ground chicken
6-12 ounces Italian seasoned breadcrumbs
2 eggs
6 ounces smoked ham, sliced
4 ounces smoked gouda cheese, shredded
6 ounces French-fried onions
3 cups parmesan cheese
2 tablespoons minced garlic
1 teaspoon garlic salt
2 teaspoons black pepper
1 teaspoon onion powder
1/4 teaspoon cayenne pepper

1. mix ground chicken, bread crumbs, eggs, 1 cup parmesan, minced garlic,garlic salt, black pepper, cayenne pepper, onion powder, mix well.
2. take half of meat mixture and put in bottom of large loaf pan. then we layer the middle. 1 cup parmesan cheese, 2 oz. gouda, 3 oz. ham, 3 oz. french fried onions. then repeat same layer agian.
3. top with remaining meat mixture and press around sides of pan to enclose the layers.
4. bake in preheated oven at 375 degrees for about 1 hour. use meat thermometer if possible.

Answer 2

LEAN ground chuck, season salt, garlic powder, chopped onions, italian bread crumbs, a can diced tomatoes, 1 egg.
Mix and shape into loaf or put in loaf pan. Bake @ 350 for 45 min to one hour. Mix a little ketchup, mustard and tabasco sauce and brush on top. Return to oven until sauce is heated.

Answer 3

Meatloaf recipe that tastes great and comes out perfect every single time!


Always Perfect Meatloaf

2 pounds lean ground beef
1 (12-ounce) can evaporated milk
1 packet dry onion soup mix
1 large egg

Preheat oven to 350°F (175°C).
Mix all ingredients together in bowl. (consistency will seem soupy but do not worry, it will come out perfect) Pour mixture into loaf pan.
Bake 1 to 1 1/2 hours draining fat every 30 minutes.
Top with ketchup last 20 minutes of cook time.
Let cool 5 minutes and slice. Never falls apart.....perfect every time.
Makes 6 servings.

Answer 4

Try this:

1 Pound of hamburger (thawed)
1 Egg
1 package Stove Top Stuffing (your Favorite flavor)
1 jar Ragu or prego spaghetti sauce (divided in half)

Mix all 4 ingredients together take the other half of the jar and pour over the top of the loaf. bake at 350 degress for 1 hour.

Answer 5

1 onion diced, 1 tsp parsley, 1 tsp garlic, salt and pepper 1 cup ketchup, 2 eggs, 1 cup dry bread crumbs 2 lbs hamburger mix well form in loaf place in pan mix 2 tbsp brown sugar, 1 tsp mustard 1/2 cup ketchup spread on top bake 45 min to 1 hr at 350

Answer 6

I put in finely chopped onions, green peppers, Italian seasoned breadcrumbs, salt, pepper, one egg, and ketchup.
After forming it into a loaf, I coat the top with more ketchup for a nice glaze, and lay bacon strips along the top before I bake it.

Answer 7

1 egg with just enough bread crumbs to make it pasty. I add general seasonings to taste -- parsley, onion powder, garlic powder -- whatever you enjoy. I use a can of tomato sauce on top and sprinkle with paprika.

For a change of pace my mother would sometimes place a hard boiled egg into the center of the raw meat prior to cooking. It looked kind of cool when sliced.

Answer 8

If I can, I use some ground pork with the ground beef. I don't always find ground pork, so omit it most of the time. I add bread crumbs made from stale bread, a spoonful of mustard like you put on sandwiches and a couple of tablespoons of catsup. I add a couple of eggs and mix it all together. Sometimes I add diced onion or green pepper.

Answer 9

2 tb Butter
2 tb Flour
1 c White wine
1 c Buttermilk
3 tb Honey mustard
Salt, pepper

Put butter in top of double boiler. When butter is melted, add flour
to form a roux, then add wine, buttermilk and mustard. Stir until
mixture comes to desired consistency. If sauce is too thick, add a
little milk (or water). Season to taste.
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Or you can try this one.

1 Chicken breast; sliced
Flour
Seasoning salt
1 sm Green pepper
1 sm Onion
Oil
Rice
Mango
Butter
Raisins
Rum
Brown sugar

Cook rice; season to taste. Set aside and keep warm. In first skillet
heat oil; add sliced breaded chicken, green pepper, and onion. Saute
till done. Set aside keeping warm. In 2nd skillet, melt butter, add
sliced mango and raisins and heat to slight boil. Add 1 oz. rum to
flambe, finish with brown sugar.

Scoop rice onto serving dish, place chicken and vegetables over rice
and top with mango sauce.

Answer 10

what i put in my meat loaf is
* crushed cornflakes
* soup onion mix
* bold barbeque sauce
*cheese
*eggs
*orange bell pepper