I like my job but I really enjoy cooking BBQ and have always thought about owning my own restaurant. They say restaurants are the hardest market to break into but I think in the south BBQ is the exception. If you have a tasty product (which I think I do) you'll get your share of the business.
2007-04-12 02:33:32 · 3 answers · asked by Brian H 2 in Business & Finance ➔ Small Business
http://www.homebusinesscenter.com/123.html
go look
2007-04-12 02:42:45 · answer #1 · answered by BigBadWolf 6 · 0⤊ 0⤋
decide on form of ownership- proprietorship, partnership, etc. write up a business plan to present to a bank/investors for financing. research competitors and target market. survey potential locations. perhaps purchase an existing BBQ spot that isn't doing so well?
2007-04-12 09:39:48 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Check with your local health department about what laws you'll be subject to - there are a lot of them if you're selling food.
Prepare a solid business plan, and make sure you have sufficient financing in place to carry you while people find your place.
Good luck.
2007-04-12 09:41:46 · answer #3 · answered by Judy 7 · 0⤊ 0⤋