It may have some, but not as much as other dairy. It certainly doesn't have enough to make a wothwhile calcium source in your diet.
2007-04-11 03:29:45
·
answer #1
·
answered by Anonymous
·
0⤊
0⤋
Yes, butter has calcium, and no, it's not much.
It contains about 24 grams of calcium per tablespoon, which is less than 1% of the "daily requirement" for an adult.
Butter isn't fortified with calcium (or other nutrients) either; if you want a source of calcium, you'll have to use fortified margarine or "spread".
2007-04-11 10:52:51
·
answer #2
·
answered by What the Deuce?! 6
·
0⤊
0⤋
yes, real butter has calcium. If its commercial butter, or margarine, its likely synthetic calcium., It has a small amount, not enough to use it as a source of dietary supplementation because you would have to eat too much of it, and the fat would be bad for you
2007-04-11 10:45:57
·
answer #3
·
answered by beebs 6
·
0⤊
0⤋
Yes it does. But it isn't considered a significant source of calcium because a serving is very small and its high fat content makes it a less-than-desireable food to eat in quantities that would contribute much calcium to your diet.
2007-04-11 10:28:07
·
answer #4
·
answered by MOM KNOWS EVERYTHING 7
·
0⤊
0⤋
Yes it would have to, it is a dairy product made by churning cream. But since it's high fat content it would not make a reasonable source for it. Eat some good broccoli.
2007-04-11 10:39:35
·
answer #5
·
answered by poof10958 4
·
0⤊
0⤋
YES definately
2007-04-11 10:29:00
·
answer #6
·
answered by Daddy Mogul 2
·
0⤊
1⤋
Read the box
it varies
2007-04-11 10:33:56
·
answer #7
·
answered by caretaker 5
·
0⤊
0⤋
country crock with calcium does lol
2007-04-11 10:49:20
·
answer #8
·
answered by Anonymous
·
0⤊
0⤋
i am sure it has a little bit
country crock with calcuim has more than usual
2007-04-11 10:29:13
·
answer #9
·
answered by Anonymous
·
0⤊
0⤋
Um. I don't think so. Imma have to check...
2007-04-11 10:28:31
·
answer #10
·
answered by i like turtles 3
·
0⤊
2⤋