2007-04-10 09:12:14 · 6 answers · asked by Doug S 1 in Food & Drink ➔ Beer, Wine & Spirits
look at the ingredents
at look at the sodium chlorite...
I think
2007-04-10 09:17:10 · answer #1 · answered by Giovanna M 1 · 0⤊ 0⤋
the only thing you need to put in beer is more beer. Leave the salt for the fries
2007-04-10 16:22:03 · answer #2 · answered by lunarluau 2 · 0⤊ 0⤋
I'm not sure what beers you've drinking but salt is not a common ingredient in beers. But most of the snacks they serve you at the bars are salty enough to cure your inards.
2007-04-11 11:47:31 · answer #3 · answered by minijumbofly 5 · 0⤊ 0⤋
HA HA I've never heard of salt being in beer, but thanks for the mention! That could be one reason, minus the alcohol, why you get so dehydrated. HA HA never thought of that before!
2007-04-14 12:37:18 · answer #4 · answered by bluemoonfrog_420 1 · 0⤊ 0⤋
Check the nitrition facts label. It probably varies from brand to brand.
2007-04-10 16:34:23 · answer #5 · answered by margarita 7 · 0⤊ 0⤋
too much
2007-04-12 23:00:52 · answer #6 · answered by thickness 4 · 0⤊ 0⤋