How do you make Mcdonalds burgers at home?

Question

WE all go to Mcdonalds many times....can someone tell me how to make those yummy burgers at home? if you find it on the net or anywhere else!

Answer 1

McDonald's Burgers and Cheeseburgers

Hamburgers:
1/2 teaspoon dried onion flakes
2 teaspoons boiling water
1/8 lb ground beef (I have used extremely lean ground beef for this, like 5% fat kind)
1 plain hamburger bun (I use Hot Dog/Hamburger Buns/Rolls/Cinnamon Buns Dough Cycle A.b.m.)
salt, to taste
1 tablespoon ketchup
1/2 teaspoon prepared mustard (American yellow)
1 dill pickles, slice (sour kind, not sweet

Cheeseburgers:
1 slice American cheese (I have used those plastic cover cheese singles with good sucess if other American Cheese is unavaila)

Mix the dried onion with the boiling water and let sit until rehydrated and no longer dry & crunchy.
Roll ground beef into a ball and press flat on waxed paperuntil about 1/8 inch thick.
Brown faces of bun in a dry frying pan over medium heat. Remove bun and cook burger in the same pan for 2 min per side, salting each side lightly during cooking.
On the top bun-half spread the ketchup, mustard, and onion, in the order, and top with the pickle slice.
put the beef patty on the bottom bun and quickly slap the top and bottom together. Microwave the burger on high for 10-15 seconds. FOR CHEESEBURGERS: follow the above recipe, but add a slice of American cheese on top of the beef patty in the final assembly. Microwave for 15 seconds on high to help steam the bun and simulate being wrapped in paper.

Answer 2

You can not make McDonald's burger at home. The cheese used in the burgers is not available in the market. You can try making a burger using mayo and aloo tikki but Mc cheese is McDonald's speciality. Try........a summer job there to know the secret of the cheese :)

Answer 3

you can't. mcdonald's burgers are not made only from ingrediants found at supermarkets. besides the obvious beef, they also contain artificial flavors composed in a food chemical labs - and those are company propriety. you won't be able to buy it from anywhere at all.

course, you could make other burgers at home, which would probably taste better anyway.

Answer 4

Make your burger with 40% beef oddments, 30% filling, 15% water and 15% unknown. Then add cheese, onion, pickles and mustard on a sesame seed bun. Instant Macca's.

Answer 5

You may reach out Mevive International, is one of the leading dehydrated vegetable suppliers, Dealers.
You can buy all ingredients from them.

Answer 6

its easyyy. you go to McDonlad rest. and you buy the meal you wish to make at home, then you arrive home, open the burger and separaite it all .. then start preparing it your self as it was .. :D
woohoo , what an easy way ..

Answer 7

Go to the drive thru buy a dozen or more freeze them and then reheat and there you go you made it at home.

Answer 8

I DON'T. I JUST EAT THEM AT MCDONALD'S. YOU WANT TO MAKE THEM ? FOR REAL ? WELL ASK THE GUYS WORKING THERE.

Answer 9

you can go to supermarket and buy the ingredients