A custard that has a flame put to it before serving. Possible fresh berries on the side. One of my favorite especially if they use real vanilla bean. It adds great taste.
2007-04-08 12:25:04
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answer #1
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answered by daisygirl 3
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It's actually called "creme brulee" and it's made from a custard like recipe, usually cooked in little ramekins set in water, then sugar is added on top and torched with a butane torch to make it somewhat crispy on the top. It's a fave dessert of mine to order at restaurants because it's a pain to make at home!
2007-04-08 19:26:51
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answer #2
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answered by roja_senorita_76 4
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I think you mean Creme Brulee - I'm no chef but it's kind of like custard left to cool and then topped with sugar which is heated up and gives it a sort of caramel topping.
2007-04-08 19:25:05
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answer #3
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answered by Barry S 5
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Creme brulee. It's a baked custard with a carmalized sugar coating.
2007-04-08 19:24:59
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answer #4
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answered by margarita 7
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creme brulee-custard like french dessert
caramel(suger) topped and crisped with a torche or broiler
very good .....
2007-04-08 19:24:47
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answer #5
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answered by soccermom 6
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A flower it seems.
http://www.gingersflowergarden.com/CoreopsisCremeBoulette.html
2007-04-08 19:25:32
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answer #6
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answered by Be Still and know He's God 5
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a dessert
2007-04-08 19:24:00
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answer #7
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answered by sparklinbeeze 4
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