Marshmallow Fluff Treats
1/4 c. margarine or butter
1 Jar (7 1/2oz) Marshmallow Fluff
5 cups crispy rice cereal
Melt margarine in large saucepan over low heat. Add Marshmallow Fluff and cook over low heat about 5 minutes, stirring constantly. Remove from heat. Add crispy rice cereal. Stir until well coated. Using buttered spatula or waxed paper, press mixture evenly into buttered 13 x 9 x 2-inch pan. Cut into squares when cool. Yield: 24 squares, 2 x 2 inches.
MICROWAVE MARSHMALLOW FLUFF TREATS
Place Fluff and margarine in 2 1/2 qt. microwave safe bowl. Microwave at HIGH for 3 minute, stirring each minute. (Based on 700-watt microwave oven.) Stir in cereal until coated. Using a buttered spatula or waxpaper, press mixture evenly into buttered 13 X 9 inch pan. Cut into 2 X 2 squares. Yield: 24 squares.
Depending on your taste, try customizing your Marshmallow Fluff Treats recipe by adding small pieces of nuts, chocoate, dried fruit, unsweetened cocoa, candy bay, and/or other ceral. To the rice cereal add up to one cup of your customized selection and blend in thoroughly before adding to the cooked ingredients.
Hope this helps..
2007-04-07 12:27:27
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answer #1
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answered by badwarden 5
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Yes, since individual and jarred marshallows, are well, the same thing. Follow the recipe exactly as is, including the measuring of the marshmallows. However, since individual marshmallows aren't packed tight when being measured, I reccomend adding a little less than the recipe calls for. For example, if the recipe says 1 cups of puffed mallows, add 3/4 of a cup of fluff.
But remember, in the end, you're the judge. So if it's a little dry, add a bit more.
Have fun!
2007-04-07 08:30:23
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answer #2
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answered by fruitfroggy 3
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Hi there. Yes you can use jar marshmellow cream for the treats.Ahint to get the cream out of the jar easier is: set the jar in a pan of hot water for about 5 minutes and use a spatula to scrape it out.
Have fun Kodaa20002000
2007-04-07 08:52:06
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answer #3
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answered by kodaa20002000 1
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You sure can! I actually find it faster b/c you don't have to wait and wait for the marshmellows to melt.
Just make sure that you still heat it on the stove and add the proper amount of butter just like the recipe says. (some people think this part can be skipped and it can't).
No, the treats will not get any harder any quicker than if you make them w/ regular marshmellows. Enjoy!
2007-04-07 09:52:38
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answer #4
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answered by YSIC 7
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yes
2007-04-07 08:15:40
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answer #5
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answered by Anonymous
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yea u can but from experience i know its much better if u use regular marshmellows.
either way the bars would be tasty
2007-04-07 08:25:51
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answer #6
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answered by Diamond Princess 313rd 2
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yes it is good
2007-04-07 08:19:41
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answer #7
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answered by Anonymous
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ya
2007-04-07 08:45:47
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answer #8
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answered by Gum Chewer 2000 2
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yes you can
2007-04-07 08:17:30
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answer #9
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answered by Timolin 5
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