what did you have for lunch today?

Question

Do you eat this certain meal a lot? What would you rather have eaten? I need some inspiration with a new lunch menu thanks!

Answer 1

I had lunch with my boyfriend at our favorite asian restaurant.

I had spicy chicken,mango chicken, green beans, steamed dumplings and an eggroll.

I usually bring my lunch at work but we have good friday off.

I always make extra at dinner to have leftovers. I did find a new easy lunch though. Buy potatoes wrapped in plastic. They are washed and cleaned and you just pop them in the microwave. Also you can find single serving sizes of brocoli and cheese. I bring a little light butter with me. I cook the potato and the brocolli and cheese. I add a bit of butter and fluff up the potato. Then I top with the cooked brocoli and cheese. It's good, filling and about 2.00. You could also add some leftover turkey or chicken.

Answer 2

GYRO SALAD W/TZATZIKI DRESSING

DRESSING:
1 Cucumber, peeled and coarsely chopped or shredded
1/2 teaspoon salt
1/2 cup sour cream
1 (6oz) plain yogurt (3/4 cup)
2 tablespoons white vinegar
1 garlic clove, minced
1/2 teaspoon dill weed
1/4 teaspoon cracked black pepper or ground pepper

SALAD:
1/2 pound ground beef or ground lamb
1/2 cup chopped onions
1 teaspoon Greek seasoning or oregano leaves
1 package (about 10 oz) romaine salad blend
2 tomatoes, chopped
1 package (4 oz) crumbled feta cheese
1/2 cup pitted Kalamata olives, drained
Toasted pita bread wedges

In a bowl, sprinkle cucumber with salt; mix well. Let stand 5 minutes. Drain. Stir in remaining dressing ingredients. Cover and refrigerate. In a large skillet over medium-high heat, cook ground beef or lamb, onions and Greek seasoning until onions are tender and meat is no longer pink; drain.
Arrange salad blend on a large serving platter; top with tomatoes, feta cheese, olives and meat. Spoon dressing over salad. Serve immediately with the toasted pita wedges.

TOASTED PITA WEDGES
Brush with olive oil and garlic ; crisp in oven . cut into pizza style slices

Answer 3

I had a toasted bagelbread tuna and egg sandwhich( I like it so dont diss the tuna!! lol) with some steamed broccoli..and I dont eat it that much but it was great!

Answer 4

I had a handful of quaker cinnamon apple rice snacks and a pack of cheese crackers! omg
but tonite i'm making hubby take me out for indian food -yum!

Answer 5

i had a grill cheese sandwich
with / white sharp cheddar, banana peppers & greens
as a side a made a quick warm potato salad
with / shallots, green onions, roasted peppers, green & kalamata olives. all tossed with olive oil, tarragon, parsley, mustard, salt, pepper and lime juice...

Answer 6

I had almondine fish, mash potato, cabbage, jalapeno corn bread and a regular coke.

Answer 7

i had ice cream.. if i had the choice i'd have chosen a chicken salad from the texas roadhouse with cheese and bacon :-)

Answer 8

Sandwich, chips & cookies

~

Answer 9

grilled cheese sandwich with tomato soup..yummy

Answer 10

I had an Italian B.M.T. from Subway. It was awesome.