How to store leftover lasanga?

Question

would re-heating on microwave be fine?

Answer 1

Yes ofcorse!!!

Answer 2

The best way to store a lasagna is to cut into segments, once it is chilled, wrap each segment first with plastic wrap and then with foil and freeze. Label it so it doesn't just get tossed later as the "mystery meal".
To reheat the lasagna, you can use the microwave, but I can't tell you how. (My microwave is for popcorn and boiling water.) I would recommend reheating in a 350F preheated oven ofr about 15-20 minutes, top with fresh cheese and sauce.
Good luck

Answer 3

yes, re-heating should be fine, providing that it wasn't left at room temperature or spoiled before stored it. What my Aunt does is put the lasagna in the freezer, and it actually holds fine. I think the refrigerator would be okay if you are sure you're going to eat it all the next day or are planning to throw it out. I wouldn't recommend leaving it in the frige for more than two days.

Answer 4

You can store it in any plastic container or zip lock bag. And yeah you can re-heat in the microwave. It should be good for three days in the refrigerator.

Answer 5

Yes, I do it all the time. Lasanga is one of those foods that tastes better the next day anyway.

Answer 6

I just wrap the pan with foil and stick it in the fridge. For reheating I take my own portion on a plate and nuke until heated. And I add some more cheese.

Answer 7

I store mine in the same pan that I bake it in. You can reheat in the microwave just do it low and slow.

Answer 8

just rap it up and put it in the fridge and yes i use the mic all the time to warm things up

Answer 9

yes, it always taste better the next day, all the juices seep in.................