How do you make Ham Gravy?

Question

Thanks to all who gave me tips on making my ham. Now I need help making the gravy. Happy Easter!!!!!

Answer 1

Sweat some diced celery, onion, and green pepper in a little oil. Then stir in some flour to make a roux. Add the pan drippings from your ham, bring to a simmer and season with salt, pepper, cajun seasonings, you can adjust the thickness or amount with chicken stock, or ham/pork stock.

Answer 2

at some stores you can find packets that say either turkey gravy or ham gravy on them.......they have directions on the back of how to make them........im not sure how i know this b/c im vegetarian but stil.....look at either Tops in Ontario or maybe Wegman's in Webster

Answer 3

Take the droppings (grease) from the pan you cooked your ham in and put it into a skillet. mix in some cornstarch and flour. let it turn brown on the stove, add water and more corn starch to thicken, salt and pepper to taste.