Does anyone have a nice white chocolate ganosh recipe for an easter layer cake filling?

Answer 1

Here is a recipe for a Whipped Chocolate Ganache Filling (or Frosting)

Recipe makes enough to fill and frost a 3-layer cake, which is about 3 1/2 cups.

8 ounces chopped white chocolate (Ghirardelli's is good)
2 cups heavy cream

Place chopped chocolate in a medium-sized bowl.
Heat heavy cream in a large heavy saucepan over med-high heat until it simmers gently. Immediately pour the hot cream over the chocolate, let it sit for a minute, then stir gently until the chocolate is melted and the mixture is smooth without lumps. Let cool. Cover and chill for at least 6 hours, preferably overnight (it must be very cold or it will curdle when it's whipped; ganache can be made up to 4 days ahead).

When you're ready to assemble the cake (and NOT before), whip ganache at high speed in a mixer until it's stiff enough to hold a nice shape and seems spreadable (Don't overwhip; overwhipped ganache looks granular, so watch carefully).
Spread whipped ganache immediately, as it will firm as it sits. Cake should be cold before spreading, so that the ganache doesn't rip the cake into crumbs as you spread it.

If you're just using this as a filling and not frosting a whole cake, halve the recipe.

Answer 2

enable them to relax then attempt ...Creme Cheese or Vanilla or Chocolate Ice Cream or Raspberry filling or canned Icing between layers and everywhere in the cake or greater ideal yet a Butter creme icing! Yum Yum.

Answer 3

Here is a ebsite that might bevery helpful too you , I use it all the time and it has many recipes that you can think of there hope this helps you out :O}
allrecipes.com

Answer 4

check out http://sumiram2006.googlepages.com/dessert
It has recipes for quite a few tasty cakes and desserts that can be prepared easily from home ..

Answer 5

just search allrecipes.com (or allrecipe, cant remember) for ganache (thats how its spelled) and you will find many results. its a pretty simple thing also, i used a ganache recipe to make homemade truffles.

Answer 6

Betty Crocker all the way baby. If she doesn't do it ... I don't make it.

Answer 7

http://www.recipezaar.com/70906