I am bringing in some BBQ's to work for a potluck that was supposed to take place a week ago, but is now going to be this week - therefore, the BBQ's I made for last week were vacuum sealed and thrown in the freezer until I needed them. Now this is the problem - how do I reheat them and keep them warm at the potluck? The office where are meeting/potluck is taking place only has a microwave. Our meeting starts at 11am and lunch isn't until 2pm - would a crock pot work?
2007-04-04
13:21:26
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9 answers
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asked by
will_knit_for_tattoos
1
in
Food & Drink
➔ Other - Food & Drink