2007-03-31 15:36:20 · 7 answers · asked by Tumbling Dice 5 in Food & Drink ➔ Cooking & Recipes
Cocktail Sauce
1 cup ketchup
2 tsp prepared horseradish
1/2 tsp Worcestershire sauce
3 drops red pepper sauce or to taste
Mix all ingredients together and serve or refrigerate overnight.
2007-03-31 15:50:38 · answer #1 · answered by Tenn Gal 6 · 0⤊ 0⤋
This is a great recipe
1 cup ketchup
2 1/2 tablespoons grated fresh horseradish
1 tablespoon lemon juice
1 teaspoon hot sauce
2 tablespoons chopped fresh Italian parsley leaves
In a small pot combine the ketchup, horseradish, lemon juice, and hot sauce. Warm over medium low heat to develop the flavors, about 5 minutes. Chill in the refrigerator, about 30 minutes. Stir in the parsley just before serving.
Reference:
http://thebabybistro.com/site/recipe/pag/121/recipe.html
2007-03-31 16:44:18 · answer #2 · answered by KAyss 1 · 0⤊ 0⤋
2 parts Heinz 57 sauce, 1 part catsup, 1 part horseradish, maybe a splash of lemon or lime juice
2007-03-31 15:50:07 · answer #3 · answered by CJ 2 · 0⤊ 0⤋
the cold sauce which is made from tomato are always good for cocktail and seafoods
2007-03-31 17:04:29 · answer #4 · answered by Alex Z 1 · 0⤊ 0⤋
Experiment with these 4 ingredients. I'm sure you'll come up with something.
ketchup
horseradish
lemon juice
tobasco
2007-03-31 15:43:37 · answer #5 · answered by margarita 7 · 0⤊ 0⤋
Go to wonderful, helpful website - link below
2007-03-31 15:46:58 · answer #6 · answered by Punkin 1 · 0⤊ 0⤋
a little ketchup and a lot of horsraddish
2007-03-31 15:42:38 · answer #7 · answered by steve 4 · 0⤊ 0⤋