Easter eggs? Caramel? Strawberries? You name it.
2007-03-31 14:36:01 · 17 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Fresh strawberries and white chocolate shavings!
2007-03-31 15:24:05 · answer #1 · answered by jenchlo 2 · 1⤊ 0⤋
Tint some coconut flakes green (you can Google how to do that -- I know you can do it at home, and it's not hard, but I hate the stuff so I've never used it) and scatter it around the top of the cheesecake like grass. Then, place a few bright jelly beans in it for eggs. That'd be fun. If you can get the speckled or mottled beans of the Jelly Belly brand they'll be really cute AND won't make your cheesecake too sweet because they have a fuller flavor.
2007-03-31 21:54:30 · answer #2 · answered by thejanith 7 · 1⤊ 0⤋
STRAWBERRIES!!!!!! You can never ever go wrong with strawberry cheesecake!!
If you're wanting it to be Eastery, try adding a few drops of red food coloring into the cheesecake mixture to give it a soft pink tint. The light pink cheesecake topped with red strawberries would be a good route to take.
2007-03-31 21:40:40 · answer #3 · answered by Anonymous · 1⤊ 0⤋
Vanilla Sour Cream Topping: 1 cup sour cream, 1 Tsp vanilla, 3 T powdered sugar. Spread on cake and bake for the remaining 10 minutes of its overall cooking time. Top with:
Fresh strawberries mixed with sugar, a drop of balsamic vinager and vanilla
Fresh peaches (ripe) mixed with a little nutmeg and sugar
Crushed chocolate malt balls and Hot Fudge Sauce
Raspberry pie filling
Lemon Curd with dollops of whipping cream and candied lemon peel.
Crushed oreo cookies with Chocolate syrup
2007-03-31 21:40:29 · answer #4 · answered by JennyP 7 · 1⤊ 1⤋
Nothing--serve it plain. *Good* cheesecake doesn't need any toppings to mask the flavor.
If you want to add something to spruce it up and make it pretty, I'd add some of those Robins' Eggs (they're malted milk balls that come in pastel colors and are sold at Easter time. I think they're made by Brach's.
2007-03-31 21:40:17 · answer #5 · answered by brevejunkie 7 · 1⤊ 1⤋
Raspberries!
2007-03-31 22:20:38 · answer #6 · answered by margarita 7 · 0⤊ 0⤋
Kiwi-Strawberry with just a slight drizzle of either white chocolate (you can tint pastel) or Carmel
2007-03-31 21:39:39 · answer #7 · answered by irish eyes 5 · 1⤊ 0⤋
maybe a light green color frosting base and a darker green frosting and put it in a leaf shape in the middle at the end of the leaf put a straw berry
2007-03-31 21:43:57 · answer #8 · answered by cuite_cat 1 · 1⤊ 0⤋
Fresh friut topping like kiwi, or strawberries, rasberries... all very spring-ish / easter-y
2007-03-31 21:38:56 · answer #9 · answered by luchadore 3 · 1⤊ 1⤋
I am not religious, so to me, easter = chocolate! If you are like me, chocolate, chocolate and a bit more chocolate. Im sorry to say if you are religous, the body of christ just isnt that appetizing.
2007-03-31 22:15:39 · answer #10 · answered by Anonymous · 0⤊ 2⤋