I'm always impressed when questions like yours are asked! By the time you read all the answers, you most likely will have fed yourselves what you were going to eat anyway! But, if perchance you were simply asking for possibilities for future lunches, here are some thoughts:
1. Ham and asiago cheese panini's
2. Peanut Butter, Honey, and Banana sandwiches on wheat bread
3. Pasta with cheese and fresh tomatos
4. Turkey and cheese rollups
5. Pizza
6. Hummus and pita bread
7. Salad
8. smoothies
9. Soup
10. Grilled ham and cheese with tomato soup
2007-03-30 14:31:07
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answer #1
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answered by JennyP 7
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2 tablespoons unsalted butter
5 ounces small diced onion (approximately 1 cup)
5 ounces small diced carrot (approximately 1 cup)
5 ounces small diced celery (approximately 1 cup)
1/2 teaspoon salt for sweating vegetables, plus more if needed at end of cooking
3 tablespoons all-purpose flour
1 quart chicken broth, heated to a simmer
1 tablespoon minced garlic
1 bay leaf
1 cup heavy cream
10 ounces Fontina, shredded
1 teaspoon Marsala wine
1 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce
1/2 teaspoon white pepper
Melt butter in large heavy-bottomed soup pot over medium heat. Add onion, carrot, celery, and salt. Sweat for 5 to 10 minutes or until the vegetables begin to soften, stirring occasionally. Sift the flour over the vegetables and cook, stirring constantly, for 2 to 3 minutes.
Gradually add the chicken stock and bring to boil, stirring constantly. Reduce heat to low and add the garlic and bay leaf. Cover and simmer for 30 minutes or until vegetables are soft.
Remove bay leaf. Turn off the heat, add the heavy cream, and then puree with an immersion blender or in a conventional blender*. Gradually add the cheese, 1 small handful at a time, and stir until melted before adding next handful. Stir in the Marsala, Worcestershire sauce, hot sauce, and white pepper. Taste and add additional salt if desired. If soup is not hot enough, return to a low heat until warmed through.
*When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
Enjoy!
2007-03-30 16:51:07
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answer #2
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answered by Anonymous
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What about Nachos? Otherwise, grill some bacon, microwave a potato and cook some mushrooms and tomatoes.
When the potato is cooked, simply break it open then pour the tomato and mushroom mix onto it. Top with the bacon and add grated cheese and / or sour cream & herbs!
Enjoy! :)
2007-03-30 13:47:44
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answer #3
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answered by pandora_293 3
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some thing normal like a sandwich
2007-03-30 13:54:42
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answer #4
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answered by Sarita* : ) 2
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a hot dog i have wanted one for three days
2007-03-30 13:41:09
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answer #5
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answered by steve 4
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a smoothie and a sandwitch that's what i would have
2007-03-31 12:54:32
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answer #6
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answered by Anonymous
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