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13 answers

I use cool whip instead of sour cream, it is a matter of choice and preference. Also, its yummy, I love the lighter sweet taste.

2007-03-28 17:44:52 · answer #1 · answered by ncgirl 6 · 1 0

I wouldn't use cool whip and sour cream interchangeably... for that I would substitute plain unflavored yogurt. Has the same texture and sour taste. But if a recipe is still good with a lighter, sweeter taste, then I say go for it and try the cool whip! =0)

2007-03-29 00:48:35 · answer #2 · answered by Jenny 2 · 0 0

I dont think you can use cool whip and sour cream interchangeably. They have different tastes and textures (depending on the brand/fat content of the sour cream)

2007-03-29 00:42:53 · answer #3 · answered by Anonymous · 0 0

Yes, it will be a little sweeter in taste and lighter in texture.

2007-03-29 00:42:51 · answer #4 · answered by Anonymous · 3 0

I think plain yogurt would be a better substitute.

2007-03-29 00:46:38 · answer #5 · answered by byandbye 2 · 0 0

i only use cool whip

2007-03-29 00:50:55 · answer #6 · answered by fluttering_by@sbcglobal.net 4 · 1 0

no. they are not only completely different items they have different flavors and purposes

2007-04-01 14:49:28 · answer #7 · answered by galixcysmagic 3 · 0 0

sure, but it does not mean it will taste good, but you can try

2007-03-29 00:53:34 · answer #8 · answered by Anonymous · 0 0

yes---the more sugar the better

2007-03-29 01:15:06 · answer #9 · answered by littleheadcat 6 · 0 0

eww that sounds grosssssssssss

2007-03-29 00:43:12 · answer #10 · answered by my_chem_42 2 · 0 2

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