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I know this receipe they need dack soya sauce only.. OTher then that i don't know..

who knows?

Can teach me Or give me the website?

Thanks in advancesss.

2007-03-28 17:15:42 · 3 answers · asked by Anonymous in Food & Drink Cooking & Recipes

3 answers

try tis

2007-03-29 04:41:51 · answer #1 · answered by Apricot Brandy 2 · 0 0

I only know how to eat it. I think is one of the dish that you need to boil it until the sauce really go into the meat.
Why you need a Chinese Pig? Air Pork from the NTUC will do too, that from Aust.

2007-03-29 01:16:16 · answer #2 · answered by chawcs 3 · 0 0

here are a few see if you like them

2007-03-29 00:26:44 · answer #3 · answered by raindovewmn41 6 · 0 1

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