2007-03-28 02:49:35 · 29 answers · asked by vicki w 2 in Food & Drink ➔ Beer, Wine & Spirits
first person with a good way to do it gets best answer
2007-03-28 02:52:06 · update #1
damn! its the pits aint it! lol when it happened to me i was in a drunken fuggle - i found the tin opener, you got to be patient cos its a bugger getting round the kinda square corners - anyways after much crying and beating of brains against the tin it will open - i just hope you dont have the same prob as me when you get the bloody thing open - NO FLIPPING BREAD to make a sandwich lol hmmmmmmm i just ate it anyway and damn fine it was too!!!!!!!!
2007-03-28 15:21:07 · answer #1 · answered by Anonymous · 0⤊ 0⤋
How To Open Corned Beef
2016-10-16 12:37:52 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Use a regular tin opener. Open BOTH ends of it, then pusht the corned beef from the narrower end and it will pop out very easily.
2007-03-28 02:59:42 · answer #3 · answered by David R 1 · 0⤊ 1⤋
Just with a tin opener
2007-03-28 05:25:39 · answer #4 · answered by Anonymous · 0⤊ 0⤋
I can't even open it with the key. I know you insert that bit of metal sticking out from the can into a slot that is on the key and you turn that key round and round. But there is always some resistance, at which point you give it a little more vigor and the so-and-so snaps.
What's the difference. It doesn't seem to want to be opened with or out the key !
2007-03-28 03:01:54 · answer #5 · answered by John M 7 · 0⤊ 1⤋
If you put the tin in slightly warm water for about a minute you may be able to use an ordinary tin opener, failing that use a hammer lol.
2007-03-28 03:01:27 · answer #6 · answered by Anonymous · 0⤊ 1⤋
Lay tin down get sharp knife with one edge only then place sharp edge against the track the key would open and tap with small hammer and the knife will cut its way around the tin.
2007-03-28 02:58:51 · answer #7 · answered by burning brightly 7 · 0⤊ 1⤋
A electric tin opener opens them really easy and less chance of you cutting yourself
2007-03-28 11:03:39 · answer #8 · answered by Black Orchid 7 · 0⤊ 0⤋
Can opener. I can't even count the number of times that the key thing broke off, and I had to use a can opener.
2007-03-28 03:04:23 · answer #9 · answered by star_lite57 6 · 0⤊ 0⤋
One of those tin-openers that cuts lid and rim off leaving a sharp edge, open both ends, push out from smallest to largest
2007-03-28 02:58:58 · answer #10 · answered by Anonymous · 0⤊ 1⤋