You can use yoghurt instead of mayonnaise. Real tartar sauce contains all kinds of things, but you can keep it simple and lower fat and lower sugar by limiting the amount of pickle relish and mixing it with low fat yoghurt. The tanginess will be nice with fish.
2007-03-28 01:59:43
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answer #1
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answered by Tom ツ 7
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Make it using low-fat evaporated milk as the mayonnaise base. Then add the other ingredients- gherkins, spring onions and parsley.
Low-fat Mayonnaise
2 cups cold water
2 tablespoons cornstarch
1/4 cup olive oil
1/4 cup white vinegar
1/4 cup plain low-fat yogurt
2 teaspoons yellow mustard
1 teaspoon horseradish
Whisk together water and cornstarch in a small saucepan.
Stir continously over a medium heat until the mixture comes to a boil.
Continue stirring and boiling for 1-2 minutes or until the mixture is clear.
Pour mixture into a bowl and whisk the remaining ingredients, in order listed.
Whisk.
Refrigerate in a tightly sealed container.
Should keep about 2 weeks.
2007-03-28 09:13:20
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answer #2
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answered by MUDGIE_LOZZA 1
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Sorry to have to say this, but you probably eat so little of it, all things being considered, why bother? What is tartar sauce? Mayo, pickle relish, a little lemon juice.
2007-03-28 09:48:18
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answer #3
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answered by ? 4
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Here is a link to Good Food magazine (BBC) recipe for healthy fish and tartare sauce. We spell it tartare in the UK.
http://www.bbcgoodfood.com/recipes/1500/healthy-fish-and-chips-with-tartare-sauce.jsp
2007-03-28 09:07:39
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answer #4
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answered by Carrie S 7
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Why? Tartar sauce should be enjoyed for what it is. Do you pig out on it or what? For goodness sake who says it isn't healthy? Enjoy all things as part of a varied diet for what they are.
2007-03-28 17:51:15
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answer #5
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answered by nanaangela 3
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Fat Free Tarter Sauce
1 cup Fat Free Miracle Whip
2 TBL sweet or dill pickle relish
1/2-1 tsp each onion powder & paprika
1/4 tsp celery salt
mix and chill. Kids love this with fishsticks.
2007-03-28 11:54:57
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answer #6
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answered by pgmaxtwo 1
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You can also try a yogurt instead of mayonaise, use a bland yogurt and add more dill to liven it up. You can also add some lowfat sour cream to it.
2007-03-28 09:04:53
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answer #7
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answered by v0ice0freez0n 3
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By adding fish to it. Try using low fat mayo or salad dressing.
2007-03-28 09:02:16
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answer #8
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answered by sensible_man 7
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i always use lite mayo, lemon juice, relish or capers, worcestshire sauce and tabasco.
2007-03-28 09:08:41
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answer #9
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answered by Global warming ain't cool 6
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remove the tar
2007-03-28 10:41:11
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answer #10
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answered by GREGNJEN 2
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