I need two recipes..?

Question

I 'm doing an demonstration speech, and I want to do it on the rice crispies treats and the cornflakes chews..can someone help me

Answer 1

Corn Flake Cereal Chews
INGREDIENTS
1 cup sugar frosted corn flake cereal
1 cup butterscotch chips
1 cup peanut butter
DIRECTIONS
In sauce pan over low heat, melt butterscotch chips and peanut butter. Remove from heat and add frosted corn flake cereal.
Drop onto wax paper lined cookie sheet and chill. Enjoy!



Crispy Rice Cereal Balls
INGREDIENTS
1 cup peanut butter
1 cup confectioners' sugar
1 cup crisp rice cereal
3 tablespoons melted butter
1 cup semisweet chocolate chips
1 tablespoon shortening
DIRECTIONS
Mix together peanut butter, confectioners' sugar, crispy rice cereal, and melted butter.
Roll into balls and place on wax paper til all mixture is used.
Melt chocolate chips and shortening together. Dip balls into this mixture, set on wax paper again and let harden.

Answer 2

Rice Crispy Treats
1 or 2 bags miniature marshmallows
1 tablespoon butter
2 cups Kellogg's Rice Crispy Cereal

Melt butter in a saucepan. Add marshmallows.
Stir until mixture becomes difficult to stir any more. Mix in the Rice Crispy Cereal and stir until hot.

Butter a pan (a square pan like a brownie pan) and spread mixture evenly in the pan. Allow to cool and cut into squares.

Corn Flake Chews
Ingredients:
1 1/2 cup Sugar
1/4 teaspoon Salt
3/4 cup Corn syrup
1/4 cup Butter
3/4 cup Water
2 teaspoons Vanilla
1/2 cup Chunky salted peanut butter
9 cups Corn flakes


Directions:

Combine sugar, salt, corn syrup, butter and water; bring to a boil. Reduce to medium heat; cook to soft ball stage. Do not over cook. Remove from heat; stir in vanilla and peanut butter. Pour over cornflakes in large buttered bowl or pan; toss with fork. Shape into loose clusters.

This recipe for Cornflake Chews serves/makes 2.5 dozen

Answer 3

Chocolate Rice Krispies Treats:

15 min 15 min prep
9-12 servings

1/4 cup butter or margarine
1 (10 ounce) bag miniature marshmallows
2 unsweetened chocolate squares (2 ounces, or you can use 1/3 cup unsweetened cocoa)
5 cups Rice Krispies or Cocoa Krispies cereal

1. Melt the marshmallows, butter and chocolate in the top of a double boiler over simmering water, or in the microwave. Meanwhile, butter a large bowl and add the Rice Krispies.
2. Butter a 9 x 9 x 2-inch baking pan, also.
3. Pour the melted marshmallow mixture over the cereal and stir to coat completely. Press into prepared baking pan. Cut into squares when cool.
4. NOTE: To make owls or other shapes: Press the mixture into a buttered jelly roll or 9 x 13-inch baking pan. This makes a thinner layer which may be cut into shapes with Halloween cookie cutters. Be sure to choose the metal "topless" type of cutters which do not have too detailed a shape. Use a spatula to lift the shapes from the pan.
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Chocolate Chews:

40 min 10 min prep
12 servings

2 ounces baking chocolate (2 squares)
1/2 cup butter
2 eggs
1 cup sugar
1/2 teaspoon vanilla
1/2 cup sifted cake flour
1/2 cup chopped nuts

1. Melt chocolate with butter and let cool slightly.
2. Beat eggs lightly and add sugar and vanilla.
3. Add melted chocolate and butter.
4. Add flour and mix well.
5. Spread into 8 inch square pan.
6. Sprinkle with nuts.
7. Bake at 350* for 30-35 minutes.
8. Cut into squares when cool.

Answer 4

Rice Krispies treats is simple enough:
1/2 stick butter, melted in large pan
add 1 bag marshmallows, stir until melted
add 1/3 box rice krispies, stir until coated
pour into greased 9x13 pan and refrigerate
cut when cooled