What are ales?

Answer 1

a malt beverage, darker, heavier, and more bitter than beer, containing about 6 percent alcohol by volume.

Answer 2

Ale is a beer style brewed from barley malt with a top fermenting brewers yeast that ferments quickly, giving a sweet, full body and a fruity, and sometimes a butter-like, taste. Most ale contains some herb or spice, usually hops, which imparts a bitter, herbal flavour which balances the malt sweetness.

Ales are very common in Britain, Germany, Canada's eastern provinces, Ireland, the United States, and Belgium; however, pale lager is the dominant style of beer in almost all other countries.

Answer 3

Ale is a beer style brewed from barley malt with a top fermenting brewers yeast that ferments quickly, giving a sweet, full body and a fruity, and sometimes a butter-like, taste. Most ale contains some herb or spice, usually hops, which imparts a bitter, herbal flavour which balances the malt sweetness.

Ales are very common in Britain, Germany, Canada's eastern provinces, Ireland, the United States, and Belgium; however, pale lager is the dominant style of beer in almost all other countries.


Check this site out:

http://en.wikipedia.org/wiki/Ale

Answer 4

Ales are brewed with "top-fermenting" yeasts at close to room
temperatures, 50-70F (10-21C). Ales encompass the broadest range of
beer styles including bitters, pale ales, porters, stouts, barley
wines, trappist, lambic, and alt. The British Isles are famous for
their ales and it is a popular style with homebrewers and
micro-breweries

Answer 5

Ales are brewed with "top-fermenting" yeasts at close to room temperatures, 50-70F (10-21C). Ales encompass the broadest range of beer styles including bitters, pale ales, porters, stouts, barley wines, trappist, lambic, and alt. The British Isles are famous for their ales and it is a popular style with homebrewers and micro-breweries.

Answer 6

ales are fermented beer at warmer temperatures. 70F<

Answer 7

a type of beer, brewed from a cereal and originally distinguished from beer by the absence of hops
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