2007-03-27 09:09:52 · 3 answers · asked by neoaltro1 4 in Food & Drink ➔ Cooking & Recipes
Marinade
1/3 Cup Heinz 57 Sauce
1/3 Cup Worcestershire Sauce
1/3 Cup A-1 Steak Sauce
2 Tablespoons Light corn syrup
mix and let steak marinate for 2 hours minimum. Cook to taste. You can keep the marinade in the fridge for about 2 months if you made too much.
2007-03-27 09:15:59 · answer #1 · answered by AMBER D 6 · 0⤊ 1⤋
the secret to any steakhouse steak is the seasoning, most use seasoning salt and course black pepper add a little garlic powder. either grill on grill or bake in oven at 375 for an hour
2007-03-27 12:46:48 · answer #2 · answered by juicy 4 · 1⤊ 1⤋
you can always duplicate
any resteraunts recipe
at www.copycatrecipes.com
2007-03-27 09:34:15 · answer #3 · answered by soccermom 6 · 0⤊ 1⤋