Such as ground beef and chocolate. Maybe fudge, brownies, cake, ground beef, sirloin, steaks, ground chuck, etc.
Looking to combine these two ingredients to make a tastey yet retarded dish for my family.
2007-03-26 15:11:40 · 8 answers · asked by Jimmy John 2 in Food & Drink ➔ Cooking & Recipes
Calzone Pie
Ingredients:
2 pounds frozen bread dough -- thawed
1/2 pound ground beef
1/2 pound ground pork
1/2 cup white wine
1 medium onion -- chopped
1 ounce semi-sweet chocolate -- grated
1/4 cup almonds -- chopped & toasted
3 egg whites -- stiffly beaten
1 yolk
Directions:
Saute the onion; stir in the meat and season to taste with salt and pepper. Add the wine and let simmer until liquid is evaporated. Stir in chocolate and almonds. Let simmer over low heat for 30 minutes, stirring occasionally. Fold in the beaten egg whites and remove from heat.
Pat the bread dough into two equal circles, using a rolling pin as needed. Place one of the circles in a greased pie plate. Pour the meat mixture over and top with other dough circle, pressing to seal edges. Prick top of dough with a fork. Brush top with beaten egg yolk and bake for 20 minutes at 400F.
Beef in Chocolate Sauce
Ingredients:
2 pounds beef tenderloin
Salt & pepper
3 tablespoons Butter
1/2 Onion; finely chopped
2 cloves Garlic; finely chopped
1/2 cup White wine water
1 ounce Unsweetened chocolate
1/2 pound Queso fresco; crumbled
2 tablespoons Chopped parsley
Directions:
Season beef to taste with salt and pepper. Fry in butter until browned. Add onion, garlic, wine and water. Cover and simmer over gentle heat about 15 minutes. Add chocolate and simmer, uncovered, 10 minutes longer.
At serving time, slice meat, pour sauce over and sprinkle with cheese. Broil to melt cheese. Sprinkle with parsley.
2007-03-26 15:23:13 · answer #1 · answered by bench 2 · 0⤊ 0⤋
My 1st thought was...Are you mad at your family? Then I remembered an excellent recipe with beef and chocolate. It called Mole'. Not the kind on your face. Pronounced Moe-lay. It's big with Latin recipes and is very good with chicken, but can also be used with beef and lamb. It makes kind of a gravy sauce. Hope that helps. See the link below for beef hearts with mole'. I just couldn't resist freaking the earlier commenting people. You'll either amaze your family or get kicked out. Good luck.
http://allrecipes.com/Recipe/Beef-Heart-en-Mole/Detail.aspx
This recipe is not for the mole itself, it just uses it. Do a search at the web site for mole'.
2007-03-27 03:38:38 · answer #2 · answered by Joe Mamma 2 · 0⤊ 0⤋
Adding cocoa powder to beef chili adds a very nice twist.
2007-03-26 22:16:01 · answer #3 · answered by Kate M 2 · 1⤊ 0⤋
Why don't you use Hershey's chocolate syrup instead of A-1 on your next steak?
2007-03-27 02:19:09 · answer #4 · answered by doug k 5 · 0⤊ 0⤋
chocolate hamburgers would look like brownies on a toasted bun. Very good and your family would love it and be amazed by your retardness.
2007-03-26 22:22:40 · answer #5 · answered by Lola 3 · 0⤊ 1⤋
I can't imagine those two things going well together.
2007-03-26 22:24:37 · answer #6 · answered by zil28ennov 6 · 0⤊ 0⤋
sorry thats kind of sick
2007-03-26 22:15:04 · answer #7 · answered by hsmstam 2 · 0⤊ 1⤋
you nasty!!!illlllllllll
2007-03-26 22:16:26 · answer #8 · answered by ................................ 3 · 0⤊ 1⤋