2007-03-25 10:59:16 · 39 answers · asked by Pondlife ver 4 2 in Entertainment & Music ➔ Polls & Surveys
What up, Pondy?
You could do little blue bags full of crushed almonds as seasoning. That's class, that is. Go down well in Surrey that would.
2007-03-25 11:03:13 · answer #1 · answered by Anonymous · 4⤊ 0⤋
no to that 1.
2007-03-25 11:03:53 · answer #2 · answered by **ZARA** 7 · 0⤊ 0⤋
Sure..Lemon baked Trout crisps !
2007-03-25 11:07:26 · answer #3 · answered by wHaT eVeR 7 · 0⤊ 0⤋
No! Can't stand the smell of rainbow trout.
2007-03-25 11:09:53 · answer #4 · answered by Winnie 4 · 0⤊ 0⤋
Sure but there is more chance that the flavoring came from the pot at the end of the rainbow than the river
2007-03-25 15:40:53 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Only if it was raw rainbow trout flavour.
2007-03-25 11:01:29 · answer #6 · answered by Anonymous · 1⤊ 0⤋
EWWWWW - NO
I'm allergic to fish.
Though as most crisps (except good hand made ones like my local ones, Burts) only use flavourings that have nothing to do with the taste I could probably eat them if I checked the ingredients.
2007-03-25 11:41:09 · answer #7 · answered by Weatherman 7 · 0⤊ 2⤋
They'd have to be better than this brown trout rubbish we're on at the mo.
2007-03-25 11:05:33 · answer #8 · answered by Andy B 2 · 0⤊ 0⤋
I would, so long as no animal or fish was killed in making the crisps. Gotta be suitable for veggies...
2007-03-25 11:06:23 · answer #9 · answered by Buzzard 7 · 0⤊ 0⤋
Hell yes!
I would also buy venison flavoured chips ( we call them chips here in the USA)
2007-03-25 11:04:38 · answer #10 · answered by Anonymous · 0⤊ 0⤋