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2007-03-24 13:15:16 · 2 answers · asked by patsy 3 in Food & Drink Cooking & Recipes

Also,for soft white/brown rolls

2007-03-24 13:22:12 · update #1

2 answers

WHOLE WHEAT BREAD OR ROLLS

2 tbsp. yeast
2 c. lukewarm water (16 oz.)
1/4 c. honey (2 oz.)
3/4 c. olive oil (6 oz.)
2 fresh eggs
6 c. whole wheat flour
2 tsp. salt

Dissolve yeast in water and honey for about 5 minutes. Place all ingredients in mixing bowl and knead until it loosens from sides of the bowl. Place in large oiled bowl, cover and let rise until about double. Be sure it is in a warm place. Remove and shape into loaves, rolls, or buns. Bake at about 375 degrees until browned.

2007-03-25 01:37:49 · answer #1 · answered by Beancake 5 · 0 0

whole wheat honey bread

INGREDIENTS

* 1 1/8 cups water
* 3 cups whole wheat flour
* 1 1/2 teaspoons salt
* 1/3 cup honey
* 1 tablespoon dry milk powder
* 1 1/2 tablespoons shortening
* 1 1/2 teaspoons active dry yeast

DIRECTIONS

1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select Whole Wheat setting, and then press Start.

2007-03-24 13:24:49 · answer #2 · answered by Anonymous · 0 0

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