Are there any recipes for pepperoni that doesn't involve pizza or calzones?

Question

I've dome omelets too,but anything else?

I've done omelets anything else?

Answer 1

Pepperoni Bread
Buy Pillsbury HOT ROLL mix
Prepare on box divide in 4

roll each piece
sprinkle Garlic powder
layer Pepperoni
and Provone cheese
Roll...
Bake and slice

I Buy 1 lb sliced pepperoni
1 lb sliced cheese
But you can use smaller slices/
shredded cheese

It goes FAST at our house!!

Answer 2

Pizza-style Kabobs

Ingredients
16 - wood skewers [6 inch*]
1/2 loaf French bread cut in 1-inch cubes
1/4 cup margarine or butter, melted
1 1/4 tsp. dried Italian seasoning, crushed
pinch garlic powder
1 - 3.5 oz package thinly sliced pepperoni [3 inches in diameter]
Half of 4 1/2 oz jar whole mushrooms, drained
1 - 8 oz can pizza sauce
2 - 3 oz mozzarella cheese, cut into 1/2 inch cubes

*If using wooden picks or bamboo skewers, soak in water about 30 minutes.

Method
Combine melted margarine or butter, Italian seasoning, and garlic powder.
Brush lightly over each cube of bread. Thread a bread cube on each pick or skewer.
Pat pepperoni slices with paper toweling to absorb excess fat.
Fold pepperoni slices into quarters and add another cube of bread, and then a mushroom.
Place on a foil-lined baking sheet and bake in a 400 degree oven for 8 minutes
or till bread is lightly browned. Heat pizza sauce in a small saucepan.
Remove kabobs from oven and immediately thread a cheese cube on the end of each kabob.
Serve with pizza sauce for dipping.
Makes 16.

Answer 3

Pepperoni Biscuits/Pepperoni Bites
INGREDIENTS
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon cream of tartar
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon ground red pepper
1/3 cup butter flavor shortening
1/2 cup finely chopped pepperoni
1/4 cup buttermilk

PREP
Combine first 6 ingredients (flour through red pepper).
Cut in shortening with pastry blender until mixture is crumbly.
Stir in pepperoni.
Add milk stirring until moist.
Turn dough onto lightly floured surface and knead a few times.
Roll out dough and cut with biscuit cutter.
Place on lightly greased baking sheet.
Bake at 425 for 13 to 15 minutes.
Serve with a bowl of hot cheddar cheese soup.
Delicious!

CHEDDAR CHEESE SOUP (to serve the biscuits with)

INGREDIENTS
3 tablespoons butter
1/4 cup carrots, finely grated
1/4 cup onions, chopped
3 tablespoons flour
1/2 teaspoon paprika
1/2 teaspoon dry mustard
3 chicken bouillon cubes, crushed
2 cups milk
2 cups water
2 cups cheddar cheese, shredded (mild, medium, or old)

PREP
Melt butter in saucepan, and saute onion and carrots until tender.
Blend in flour, paprika, dry mustard and bouillon cubes.
Gradually stir in milk and water.
Cook over meduim heat, stirring contantly until smooth& thick, and mixture comes to a boil.
Remove from heat.
Gradually add cheese, continually stirring until melted.
Serve immediately, sprinkle with chopped parsley.

Answer 4

Well, i won't say it would taste fantastic, but you could fry the peporoni with green peppers, or other veges with olive oil, chicken cub, salt, pepper, tomato pure/sauce/ and then put all over the boiled pasta. Also put graded cheese on top. I am sure it will taste nice.

Also, if you like you can fry the peperoni with red wine onions... you never know, may be little chicken as well with it?

Imagine imagine imagine
you can one day be a new modern Chef and i'll come to your restaurant...

Answer 5

Pepperoni is a great addition to a plain pasta dish--ie, no sauce, but pasta coated with olive oil, sprinkled with parmesan cheese, and tossed with vegetables and pepperoni.

Answer 6

how about a pasta salad? its very easy to make.... cut up a bunch of brocolli and a head of cauliflower, add grape or cherry tomatoes, sliced black olives, and a box of rainbow rottini pasta(cooked and cooled). slice pepperoni in half and toss it all together with italian dressing. you can add in a little shredded parmesan cheese as well. this will make a large amount... perfect for potlucks or family gatherings. you can make smaller dishes by using prepeckaged brocolli and cauliflower, and half a box of pasta. I make this at home as a meal in itself. its very filling but oh so good :)

Answer 7

You could make a great pasta dish. Sundried tomatos, olive oil, a tbsp of pesto. Buy unsliced pepperoni and julianne it in 2" length pieces.

Answer 8

You can add pepperonis to a sub sandwich for a little spice.

Answer 9

Pepperoni is a nice complement with crackers and cheese.

Answer 10

Certainly! You can add it to a tossed salad with parmesan cheese and Italian dressing.