2007-03-23 18:05:55 · 4 answers · asked by mai_wingweaver 1 in Food & Drink ➔ Other - Food & Drink
Yes it is absolutely safe to eat,truly speaking is not really a member of the spinach family, tastes like spinach so perhaps referred to as spinach,other names are Malabar or ceylon spinach & many other names depending on the country where it is grown,has thick fleshy leaves with a bit of a crinkle to it,mucilage seen on cutting & cooking,so is good to use in soups for thickening.
2007-03-23 18:36:42 · answer #1 · answered by dee k 6 · 0⤊ 0⤋
No....its poisonous..im being sarcastic...i dont really know but look it up in google or yahoo saves bein poisoned,,,lol
2007-03-23 18:09:12 · answer #2 · answered by PoPtOp69 1 · 0⤊ 0⤋
is that a real food?
chuc mung nam moi!
2007-03-23 18:14:26 · answer #3 · answered by Tess 1 · 0⤊ 0⤋
yes, I had it a couple days ago.
2007-03-23 18:13:22 · answer #4 · answered by Andrea<3 5 · 0⤊ 0⤋