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2007-03-23 10:33:16 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

Take 1/2 cup of the vinegar from Jalapenos garlic salt and half a bottle of Lawry's jerk chicken marinade & leave overnight Mix the same amount to baste on the wings. If using a charcoal grill take a pan and put in the middle with charcoal on each side drain wings and gril inderect over the pan not the coals about 10-15 min on each side. Baste before turninging them
Dip & enjoy. I love to grill

2007-03-23 10:45:18 · answer #1 · answered by Barbara 4 · 0 0

You would soak them for a day and then cook them on tinfoil on the grill not to lose all the juice

2007-03-23 10:37:38 · answer #2 · answered by ashlandtree 3 · 0 0

grill them then season them or season then grill

2007-03-23 10:37:01 · answer #3 · answered by Anonymous · 0 0

thats good

2007-03-23 10:37:09 · answer #4 · answered by mookie 2 · 0 0

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