2007-03-23 09:19:36 · 6 answers · asked by *NuBCaKe* 4 in Food & Drink ➔ Other - Food & Drink
and yes, by funky I mean squishy...and I know that happens to all frozen fish.. I am not dumb...but I was wondering if there was a way to defrost it withOUT that happening...
2007-03-23 09:35:30 · update #1
Yes, if it's been frozen in good packaging and hasn't been frozen too long.
2007-03-23 09:22:55 · answer #1 · answered by ndtaya 6 · 0⤊ 0⤋
What do you mean by funky? Squishy? That's just what happens to frozen fish.
2007-03-23 09:24:50 · answer #2 · answered by AngelaTC 6 · 0⤊ 0⤋
I always defrost in the refrigerator for 24 hours..or in a hurry in the micrwave on defrost until just soft.
2007-03-23 09:24:57 · answer #3 · answered by crs-worldtraveler@sbcglobal.net 2 · 0⤊ 0⤋
Its best to let it thaw in fridge for 24-48 hrs then cook immediately. But if your in a hurry, put in the sink with COLD water. If you thaw stuff in water ALWAYS use COLD water
2007-03-23 09:32:22 · answer #4 · answered by sarahgarlough 2 · 0⤊ 0⤋
Salmon is best left to thaw naturally. Don't force it by using a microwave. You can thaw it quickly in hot water. Sorry, but that's it...
2007-03-23 09:23:52 · answer #5 · answered by christopher s 5 · 0⤊ 0⤋
It's best to buy it fresh, but if it's good it should thaw just fine if you let it sit over night.
2007-03-23 09:24:42 · answer #6 · answered by Anonymous · 0⤊ 0⤋