I just woke up! what is the simplest and most delicious way to make french toast?

Question

I need the ingredients...

Answer 1

2 eggs
1/2 Tblsp sugar
1/2 teaspoon vanilla
1 1/2 cup milk
mix, dip bread and fry on butter greased griddle 3 minutes @ 350, flip and cook the other side same. Serve with peanut butter and syrup

Answer 2

A couple of eggs, a cup or so of milk, just a bit of cinnamon & nutmeg, some flavoring like vanilla, orange or almond. Beat those all together. Take a few slices of bread, dense bread is good (white bread like Wonder ISN'T very workable--too soft). Dip the bread so that it is evenly coated, don't let it really soak, and transfer to a lightly greased pan. Fry for a few minutes, turn over and fry the other side for a few minutes. Done. Don't forget the butter and syrup!!! Enjoy!

Answer 3

The best french toast Ive ever made was with eggnog. Just beat your eggs and add some eggnog and a little bit of sugar. Then heat your butter in the pan and fry on both sides till cooked and slightly browned. No need for syrup, just sprinkle wihth powdered sugar. YUM

Answer 4

lightly toast some bread this drys it out the thicker the better but plain is good now half ounce of warm water and teaspoon of cinnamon powder it will mix with warm water then break in two eggs now mix add a spoon of brown or regular sugar now dip the bread and brown in a little butter just melted in a hot pan now flip when the edge browns dip the other two pieces and brown butter and syrup to taste or use a little vanilla extract in the place of the cinnamon deeply delish

Answer 5

3 large eggs
Splash of milk (I like using whole milk, but any kind is good)
2-3 tablespoons of cinnamon (add more or less to suit your tastes)
2-3 shakes of cinnamon sugar
8 slices of Pepperidge Farm White Bread - Family size is good
2-3 Tablespoons of butter (or Pam cooking spray would be fine)


Whisk eggs, milk, and cinnamon together. This will be your batter for the bread. Heat a skillet/pan on medium heat with the tablespoons of butter until it is just melted. Add a piece of bread to your batter mixture - coat both sides and let the excess fall into the bowl. Place coated bread onto pan and cook for 2-3 minutes on each side - until golden brown.

Use maple syrup and powdered sugar to garnish.

Answer 6

put some eggs in a large bowl, and add about a teaspoon of cinnamon and sugar to the eggs, then dip bread in the toast and cook it on a skillet until its just golden brown, and sprinkle powdered sugar and/or maple syrup on the toast and enjoy!!

Answer 7

Just eggs and a dash of cinnamon if you like cinnamon.wisk eggs up and dredge a piece of bread quickly on each side an throw on a hot griddle or skillet that's been buttered or greased.A minute or two on each side ....til golden brown and slightly puffy in the center and thats it.add syrup and eat up.

Answer 8

Beat 2 eggs, add salt and pepper. Stir in 2 tsp of milk. Heat a skillet and use vegetable spray. Lightly coat several pieces of bread in the egg mixture and grill on the skillet till brown. Turn and grill the other side. Remove and serve with maple syrup and a cup of coffee. Divinely delicious!!!

Answer 9

4 slices of white bread
2 eggs mixed together with 1/4 cup of half& half
stir in nutmeg and cinnamon to taste
Melt 2 tbsps of butter in a fry pan

Dip bread into egg mixture and fry in melted butter.
Sprinkle with cinnamon

Yummy enjoy

Answer 10

Go to your freezer get the box of frozen french toast. Pop it in the toaster, get some butter and syrup and viola simple french toast