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I wanted to make that for dinner tonight that or Orange Chicken will be cool!

2007-03-22 04:03:09 · 3 answers · asked by Anonymous in Food & Drink Cooking & Recipes

3 answers

General Tso Chicken here
http://www.io.com/~sjohn/food3.htm


Orange chicken here:
http://chinesefood.about.com/od/poultryorange/r/easyorangechix.htm

2007-03-22 04:09:09 · answer #1 · answered by credo quia est absurdum 7 · 0 0

Ingredients:
***Sauce:***
1/2 cup cornstarch
1/4 cup water
1 1/2 teaspoon minced garlic
1 1/2 teaspoon minced ginger root
3/4 cup sugar
1/2 cup soy sauce
1/4 cup white vinegar
1/4 cup cooking wine
1 1/2 cup hot chicken broth
1 teaspoon monosodium glutamate (optional)
***Meat:***
3 pounds deboned dark chicken meat, cut into large chunks
1/4 cup soy sauce
1 teaspoon white pepper
1 egg
1 cup cornstarch
Vegetable oil for deep-frying
2 cups sliced green onions
16 small dried hot peppers


Directions:

Mix 1/2 cup cornstarch with water. Add garlic, ginger, sugar, 1/2 cup soy sauce, vinegar, wine, chicken broth and MSG (if desired). Stir until sugar dissolves. Refrigerate until needed. In separate bowl, mix chicken, 1/4 cup soy sauce and white pepper. Stir in egg. Add 1 cup cornstarch and mix until chicken pieces are coated evenly. Add cup of vegetable oil to help separate chicken pieces. Divide chicken into small quantities and deep-fry at 350 degrees until crispy. Drain on paper towels. Place a small amount of oil in wok and heat until wok is hot. Add onions and peppers and stir-fry briefly. Stir sauce and add to wok. Place chicken in sauce and cook until sauce thickens.

2007-03-22 04:07:56 · answer #2 · answered by Tom ツ 7 · 1 0

http://www.cdkitchen.com/recipes/cat/462/0.shtml

This link is wonderful--it comes with pictures of each step!
http://visualrecipes.com/recipe-details/recipe_id/164/General-Tso's-Chicken/

2007-03-22 04:07:38 · answer #3 · answered by MOM KNOWS EVERYTHING 7 · 0 0

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