How do I do this?

Question

my friend gave me some pre-made frozen bread dough and. she wrote down the directions, but I have seemed to misplace them. How do I go about making this bread so I can use it up?

Answer 1

you call your friend to get the directions.

Answer 2

Oh dear,these misplaced items can be such a bother ! Try it this way, Remove frozen dough & place it in a large greased bowl,covered with cling film,when it comes to room temperature it will rise by virtue of the yeast which will become reactivated at room temperature.Press dough with closed fists,the process is called 'knocking back ', place the dough in a suitable loaf tin,keep covered till it is twice the size in bulk ,then it is ready to go into the oven, the aroma of bread freshly baked is great,I'm sure you will agree.

Answer 3

A recipe for sausage bread, pizza dough stuffed with sausage, mozzarella cheese, and Parmesan cheese, then baked.
INGREDIENTS:

* 1 recipe pizza dough
* 8 ounces mild Italian sausage, browned
* 8 ounces grated mozzarella cheese
* 1/2 cup freshly grated Parmesan cheese
* 1 tablespoon oregano
* 2 cloves garlic, mashed and minced
* melted butter

PREPARATION:
Prepare pizza dough. You may use frozen, thawed dough, a bread machine recipe, or other. Shape dough into a rectangle about 8- x 12-inches. Top the center of the dough with the remaining ingredients. Fold the sides of dough over the topping, overlapping. Enclose the ends; brush with melted butter. Bake on a lightly greased baking sheet or dish at 400 degrees for about 20 minutes, or until browned. Cool slightly on a rack then cut into 1-inch slices.

Answer 4

Usually you can just leave the frozen bread dough out on the counter covered loosely with plastic wrap on a greased pan and let it rise until about double in size, then bake.

Answer 5

Is it in the shape of a loaf? Let it thaw put it in a greased and floured pan -cover it with creased cling wrap let it rise for a couple of hours and then and bake at 350 for about 30 mins