2007-03-21 17:40:00 · 2 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
If you don't have any Maple syrup you can take brown sugar about 2 cups , 1 stick of butter and a bottle of Karo syrup first melt your butter then add brown sugar and then add a bottle of brown Karo syrup then bring to boil . Then turn down heat add 1 tsp vanilla and simmer for about 3 minutes not to long just enough time to let the Butter & Vanilla flavor to set in .Cool down and serve with your favorite flap jacks...
2007-03-21 18:20:34 · answer #1 · answered by Janette R 3 · 1⤊ 0⤋
If you are using it in a recipe, you can probably substitute a regular sugar syrup for maple. It won't have the flavor, though. I don't know if they make a maple extract, but you might want to look into it to add to the recipe as well.
2007-03-22 00:49:35 · answer #2 · answered by Meg M 5 · 0⤊ 0⤋