I have a new bread machine.
2007-03-21 07:09:18 · 6 answers · asked by kissmyoops2001 2 in Food & Drink ➔ Cooking & Recipes
Noppers!
2007-03-21 07:30:37 · answer #1 · answered by BlueSea 7 · 1⤊ 0⤋
Yes, in fact some bread recipes call for selfrising flour instead of yeast.
If you look on the package of selfrising flour, I can almost guarantee that a bread and cake recipe will be labeled on it.
I got my recipe for buttermilk biscuits off of a package of selfrising flour. Everyone else is WRONG!!!
Listen to ME!!!!
2007-03-21 07:45:38 · answer #2 · answered by Lifted by God's grace 6 · 1⤊ 1⤋
no. the result will be like a cake. for bread you really need to use strong flour for that chewy bready texture.
2007-03-21 07:33:55 · answer #3 · answered by Anonymous · 1⤊ 0⤋
no
There is not enough leavening agent in self-rising flour to substitute for yeast.
2007-03-21 07:11:17 · answer #4 · answered by Clarkie 6 · 1⤊ 0⤋
No.self-rising flour has baking soda in it not yeast.Yeast is what you need to make it rise.
2007-03-21 07:13:41 · answer #5 · answered by Melissa C 5 · 1⤊ 0⤋
No.
2007-03-21 07:10:50 · answer #6 · answered by J F 6 · 1⤊ 0⤋