I want to make beef strogenoff help?

Question

I have a pound of ground beef.

Answer 1

Brown the meat with some diced onion.....add a couple cans of beef consomme (or broth), and a can of cream of mushroom soup cook for a bit.........thicken it up however you want (with flour and water or cornstarch and water), then add some sour cream, Serve over egg noodles........thats the quick easy way.

Answer 2

This meal is easy to make. Add extra sour cream for even more calories.

Prep time: 25 minutes

Ingredients:

2 2/3 c. water
2 tbsp. flour
8 oz. beef tips
3 tbsp. butter
1 c. mushrooms, sliced
1 package ramen noodles, beef flavor
1/3 c. sour cream

Utensils:

measuring cup
measuring spoon
stove (You'll need help from your adult assistant.)
Directions:

Mix 1/3 cup water and flour and set aside.
Cook meat and mushrooms in a small saucepan with 1 tbsp. butter until meat is no longer pink.
Add 1/3 cup water and beef seasoning packet (from the ramen noodles) to the saucepan and simmer for 2 minutes.
In a separate saucepan, cook noodles according to package directions. Drain noodles well. Add 2 tbsp. butter to noodles and set aside.
Pour flour-water mixture into saucepan with beef mixture. Be aware that this will thicken very quickly.
Add sour cream and stir until mixture is smooth. If too runny, add more flour-water mixture and if too thick, add more sour cream.
Serve noodles with stroganoff mixture over the top.
Serves: 3

Serving size: 1 3/4 cup

Nutritional analysis (per serving):

495 calories
25 g protein
34 g fat
750 mg sodium
36 mg calcium

Note: Nutritional analysis may vary depending on ingredient brands used.

Variations and suggestions:

If you don't have beef tips, use hamburger meat. You can also used canned mushrooms if you don't have fresh mushrooms available.

Answer 3

GROUND BEEF STROGANOFF

1 pound ground beef, lean
1 small onion, chopped
1/2 teaspoon garlic salt
1/4 teaspoon pepper
10 3/4 ounces cream of mushroom soup, condensed
4 ounces mushroom stems and pieces, drained
3/4 cup sour cream, or yogurt

In medium skillet, brown ground beef and onion; drain excess fat. Stir in garlic salt, pepper, soup and mushrooms. Simmer covered, 15 to 20 minutes. Stir in sour cream; heat through, but do not boil. Serve over rice, noodles or chow mein noodles.
Serving Size: 4

Answer 4

1 pound ground beef, lean
1 small onion, chopped
1/2 teaspoon garlic salt
1/4 teaspoon pepper
10 3/4 ounces cream of mushroom soup, condensed
4 ounces mushroom stems and pieces, drained
3/4 cup sour cream, or yogurt

In medium skillet, brown ground beef and onion; drain excess fat. Stir in garlic salt, pepper, soup and mushrooms. Simmer covered, 15 to 20 minutes. Stir in sour cream; heat through, but do not boil. Serve over rice, noodles or chow mein noodles.

Serving Size: 4

Answer 5

It's fairly easy but don't have a recipe handy.


I would search for "best beef strogenoff" rate ratings review

"easy beef strogenoff"

I like to read the reviews of real people who've actually tried the recipes so I always put the word "review" in my searches for recipes.

Answer 6

Beef Stroganoff
1 pound ground beef
2 Tbs butter
1 onion
1 Tbs flour
2 bouillon cubes
2 cups water
3/4 tsp salt
1/4 tsp pepper
1 Tbsp prepared mustard
1 Tbs ketchup
1 Tbs Worcestershire sauce
1/2 cup sour cream
1/2 cup red wine (optional)

Brown burger in 1 Tbs butter. Add onion(chopped) cook for 5 minutes.
put it in the casserole dish
Melt 1 Tbs butter in saucepan and blend in flour. Add bouillon cubes, 2cups water,salt, pepper, mustard and ketchup. Cook until thickened. Beat in sour cream and pour over meat.
Bake at 350 for 45 minutes.

Answer 7

Brown the meat and mix in 2 tablespoons flour stirring until bubbly. Add canned beef broth slowly while cooking until it thickens the way you like and than add sour cream and cook slowly until bended. Salt and pepper to taste and add more beef broth if too thick. than spoon over hot egg noodles or rice. Should take less than 20 minutes to make .

Answer 8

Go to store and buy hamburger helper. Or get a can of mushroomm soup and some noodles add onion and dig in!

Answer 9

Beef stroganoff is made with beef tenderloin, not ground beef.

Answer 10

Make something else, ground beef won't cut it.