2007-03-19 12:28:31 · 4 answers · asked by WO LEE 4 in Health ➔ Diet & Fitness
I am guessing a ratio of 1:200 Stevia/sugar.
1gram Stevia is 200 Gram Sugar, 200 grams is roughly 1/2 a cup sugar.
I can suggest 2 grams of Stevia substitute a Cup suggar measurment.
Remember, Stevia has a low desolving factor, so it is frustrating sweetning a drink.
2007-03-19 12:35:19 · answer #1 · answered by LEE DA 4 · 2⤊ 1⤋
I use Splenda but am not a baker why don't you do a trial run
with a small cake or muffins, then take it from there but I'm sure on the Large Bags it should say the differential?
If not there maybe an 800 # on the back. If all else fails & don't have a Large bag go into the grocery store & read from
there! Sorry I don't have more info for you
Good Luck Anyway,
Summer
2007-03-19 19:47:53 · answer #2 · answered by Diana D 5 · 1⤊ 1⤋
splenda is used just how its advertised. made from sugar so it tastes like sugar...
you measure it ounce for ounce like sugar.
1 cup of sugar= 1 cup of splenda sweetener
2007-03-19 19:32:27 · answer #3 · answered by J Balla 4 · 1⤊ 2⤋
They now make splenda for baking{that is actually what it is called} sold at grocery stores
2007-03-19 19:34:27 · answer #4 · answered by gigi 2 · 0⤊ 2⤋