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i can only think of ingredients, location of manufacture and allergy warning. Any more sugestions?

2007-03-19 10:28:54 · 3 answers · asked by Anonymous in Food & Drink Other - Food & Drink

3 answers

cooking instructions
fat per 100gms
fat per serving
carbohydrates
sugar
engery
recomended serving size

2007-03-19 10:52:29 · answer #1 · answered by Anonymous · 1 0

Nutritional breakdown and cooking instructions

2007-03-19 17:34:21 · answer #2 · answered by JennyP 7 · 0 0

You might want to add storage directions and cooking instructions.

2007-03-19 17:34:35 · answer #3 · answered by notaxpert 6 · 0 0

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